Farms.com Home   News

Nutrition needs shift for fall calf management

Taking care of calves born in the fall is not much different than taking care of those born in the spring or winter, but there are subtle shifts in management that can help those calves to thrive.

One of those differences is nutrition requirements, says Patrick Wall, Extension beef specialist with Iowa State University. Calves born in the fall have to go through the winter feeding season prior to weaning, unlike those born in the spring.

“You might want to look at something like creep feeding,” Wall says. “Remember you’re going to be feeding the cow and calf through the winter.”

For some, he says fall calving can mean anything born between Aug. 1 and Dec. 31. Wall says management of calves born in August will be different than managing those born in the fall or winter.

“There’s a big difference for calves born in August versus those born around Thanksgiving,” he says. “You’ll have some health challenges later in the fall but really don’t have much to worry about in September and October.”

Click here to see more...

Trending Video

Clean Air. Better Performance. How Parker Filtration Solutions Support Modern Pork Production

Video: Clean Air. Better Performance. How Parker Filtration Solutions Support Modern Pork Production

What role does filtration play in improving animal health, protecting equipment, and supporting operational efficiency in pork production?

In this exclusive interview, Todd Heisterkamp and Perry Hartmann from Parker discuss how advanced filtration technologies are helping pork producers create healthier environments, improve air quality, reduce maintenance costs, and enhance overall barn performance.

Learn about the key features and benefits of Parker's filtration systems, how they contribute to biosecurity efforts, and why proper filtration is becoming an increasingly important part of modern swine production strategies. Whether you're focused on herd health, ventilation performance, or operational efficiency, this discussion provides valuable insights into solutions designed to help producers meet today's production challenges.

Watch now to discover how Parker's innovative filtration technologies are helping drive productivity and sustainability across the pork industry.