Farms.com Home   News

Pork Industry Leaders Share Urgent Messages at Fall Fly-in

From engaging speakers to "Baconfest" in the Great Hall of the Library of Congress, it was an exciting week for more than 100 pork producers from around the country who gathered for the the National Pork Producers Council’s (NPPC) Spring Legislative Action Conference (LAC) on September 13-14 in Washington, D.C. 
 
"Having you here in Washington, speaking up for our industry, is critical to having lawmakers understand that decisions they make in Washington affect how we can continue to provide safe, nutritious food to American families and consumers worldwide," NPPC President Scott Hays said at the event. 
 
During the two-day event, speakers included Senator Roger Marshall (R-Kan.), NPPC Board officers, and NPPC policy experts who focused on four key issue areas: 2023 Farm Bill priorities, a legislative solution to California Proposition 12, expanding trade and market access, strengthening the H-2A visa program 

Click here to see more...

Trending Video

Season 6, Episode 10: Defining Resiliency and the Research Driving Swine Health Forward

Video: Season 6, Episode 10: Defining Resiliency and the Research Driving Swine Health Forward

Genetic research and new technologies continue to influence the future of swine health and production efficiency. In this episode, we explore how research and technology are being used to support stronger, more resilient pigs, while also improving overall production outcomes. In this episode, we are joined by Dr. Jenelle Dunkelberger, geneticist with Topigs Norsvin, to discuss both routine and emerging strategies for improving piglet, pig, and sow livability. She outlines two primary approaches to enhancing resiliency: gene editing and traditional selective breeding. Continuing the resiliency conversation, we also hear from Dr. Lucina Galina, director of technical research projects at the Pig Improvement Company. She shares insights into ongoing gene-editing work focused on PRRS, detailing the pathway to success, regulatory and practical considerations, and the questions that still remain as the technology evolves. Together, these conversations provide a closer look at how research, genetics and innovation are shaping the future of swine health and livability.