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Pork producers call for financial assistance with feed crisis

Saskatchewan pork producers have been left out of a provincial government program that will help offset extraordinary feed costs because of drought conditions.

Saskatchewan Pork Development Board (Sask Pork) said their industry is also facing soaring feed costs like other livestock producers.

The Government of Saskatchewan announced the province is making up to $70 million available to beef cattle, bison, horse, elk, deer, sheep, and goat producers.

Sask Pork Chair Toby Tschetter estimates feed costs have increased by 40 per cent over the past three years.

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Nutrition and Sow Livability - Dr. Mark Knauer

Video: Nutrition and Sow Livability - Dr. Mark Knauer


In this episode of The Swine it Podcast Show, Dr. Mark Knauer, Swine Extension Specialist at North Carolina State University, discusses nutritional strategies to improve sow livability and piglet outcomes. He shares research insights on vitamin programs, antioxidant support, and nutrition-based approaches in commercial production systems. Dr. Knauer highlights opportunities to reduce mortality, enhance sow longevity, and improve overall performance. Listen now on all major platforms!

“Disease challenges create oxidative stress, and replenishing antioxidants can help to support sow and piglet livability.”

Meet the guest: Dr. Mark Knauer / mark-knauer-0475b921 is a Swine Extension Specialist at North Carolina State University, where he conducts applied research to improve sow productivity, longevity, and herd performance. He earned his Ph.D. from North Carolina State University and previously served as Director of Animal Science at the National Pork Board. Learn more from Dr. Mark Knauer on The Swine it Podcast Show, available on all major platforms.