Farms.com Home   News

Potash Corp, Agrium Discussing Merger

 
It’s an interesting time in agriculture with Potash Corporation of Saskatchewan and Calgary-based Agrium sitting down to talk about a potential merger. If a deal were to go ahead, this merger would create an agriculture giant in the fertilizer industry in Canada with a major impact globally.
 
Paul martin is a director with Gensource Potash and says it will be interesting to see what comes out of the discussions.
 
"At the end of the day, if you believe in the theory of buy low, sell high, obviously Potash Corp and Agrium -- but Potash Corp particularly -- is much more lower valued than it was say three, four years ago," Martin says. "You think back to the BHP deal, that was about a $50 billion takeover, now the company is worth $17 billion. That's a huge change when you knock two-thirds of the value off the company. And when assets are cheap, you see interest in people buying them."
 
Source : Portageonline

Trending Video

Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.