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Poultry Producers Call On Stitt To Prevent Reduction Of Oklahoma Poultry Operations During Town Hall In Adair County

Oklahoma Gov. Kevin Stitt joined more than 200 poultry producers Tuesday, Dec. 16, at the Double R&P Grill in Adair County to visit with them about possible solutions to the ongoing State of Oklahoma v. Tyson Foods, Inc. lawsuit.

Stitt’s comments were focused on solutions to help poultry growers after a recent announcement by Tyson Foods that the poultry company plans to reduce poultry operations in the Illinois River watershed in light of the state of Oklahoma’s proposed settlement, written by Oklahoma Attorney General Gentner Drummond.

The move by Tyson comes after Drummond asked the judge in the case to fine the poultry companies, who were deemed liable for high levels of phosphorous in the Illinois River, hundreds of millions of dollars in retribution for their actions.

During the meeting, Gov. Stitt, members of his cabinet, and several elected officials heard stories from poultry producers as they shared the wide-reaching impact that the reduction of poultry operations would have on their families and livelihoods.

Stitt assured attendees that he made his administration’s stance on the issue clear with Drummond from the beginning.

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Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave

Video: Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave


In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Julian Arroyave, a research swine nutritionist at Carthage Innovative Swine Solutions, discusses nursery feed budget strategies designed to reduce costs without compromising pig performance. He explains trials comparing high, medium, and low phase 1 and phase 2 feed budgets, including commercial validation data showing improved income over feed cost when lower-budget programs were applied under healthy herd conditions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/tas/article/...

"Results showed that the low-budget program increased income over feed cost by $1.48 per pig."

Meet the guest: Dr. Julian Arroyave / julian-arroyave-jaramillo-638740129 is a research swine nutritionist at Carthage Innovative Swine Solutions, with experience in nursery nutrition, diet formulation, and commercial research trials. He completed his PhD at Kansas State University and previously worked as a nutrition supervisor at Kekén in Mexico. His work focuses on nutritional strategies that improve production efficiency while controlling feed costs. Learn more from Dr. Julian Arroyave Jaramillo on The Swine Nutrition Blackbelt Podcast, available on all major platforms.