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Producers Urged to Implement Strong Identification Processes to Safeguard Cow Herd

By Chevy-Lynn Vaske

cattle market, something as simple as a tag number or brand can carry added importance for producers working to protect their investment.

With cattle prices reaching historic highs, proper identification and branding have taken on new importance for beef producers, according to Kansas State University beef cattle veterinarian A.J. Tarpoff.

“Cattle identification is essential when it comes to proving ownership,” Tarpoff said. “With the value of cattle today, having a reliable form of identification serves as a simple but effective insurance policy for producers.”

Beyond ownership, Tarpoff emphasized that identification plays a critical role in maintaining accurate health records and protecting the food supply. Tracking individual animals allows producers to document treatments and ensure proper management of animal health events.

Producers today have a variety of identification methods to choose from, each with its own advantages. Common approaches include hot or freeze branding, tattooing, ear-notching and the use of ear tags. Advances in technology have also expanded options for wearable ear tags, allowing for improved data collection and herd monitoring.

“Individual identification provides a more refined way to manage a herd,” Tarpoff said. “It allows producers to track performance, monitor cow-calf pairs and meet requirements for cattle movement, especially across state lines.”

Source : k-state.edu

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