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Pulse Market Insight #302

Fewer Pulse Acres Add a New Twist to a Soggy Season

Leading up to StatsCan’s June acreage estimates, we thought there could be a few surprises in the numbers. There were, and for pulse markets, most of them landed on the friendly side. The survey showed fewer pulse acres than last year across the board and, in most cases, fewer than StatsCan’s March intentions. Layer on the excess moisture still hanging over large parts of the prairies and the supply picture for 2026/27 is starting to tighten in a hurry.

Peas provided the biggest surprise. Instead of the small bump in acreage some were expecting, StatsCan reported 2026 seeded area at 3.03 million acres, 14% less than last year and a bit below its March forecast. The breakdown by type was even more interesting. It would have been reasonable to expect green and minor classes to lose the most ground after their relatively weak price performance, but yellow pea area actually took the biggest hit, down 16% at 2.31 million acres, while green pea acres slipped 10% and “other” classes were up slightly.

The implications are mostly about yellow peas. A considerably smaller crop would actually force export volumes to be rationed at the same time as demand from China and India is expected to strengthen. That kind of squeeze tends to produce a sharper price response, and it gives yellow peas considerable upside potential for 2026/27, with green pea supplies still comfortable enough to keep that market on a steadier path.

The lentil story rhymes with peas, with one important difference by type. Total lentil area came in at 3.90 million acres, down 11% from last year and below the March forecast. Red lentil acres actually increased 14% to 2.44 million acres, returning to a more normal share of total lentil area, while the reductions were concentrated in the green classes: large greens down about a quarter, small greens down more than half, and other minor classes down about 30%.

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Border View Farms is a mid-sized family farm that sits on the Ohio-Michigan border. My name is Nathan. I make and edit all of the videos posted here. I farm with my dad, Mark and uncle, Phil. We also have a part-time employee, Brock. My dad started the farm in 1980. Since then we have grown the operation from just a couple hundred acres to over 3,000. Watch my 500th video for a history of our farm I filmed with my dad.

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