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Reduced Hog Numbers Offer Potential for Profit

The Director of Risk Management with HAMS Marketing Services says tighter U.S. hog supplies can be expected to improve the profit potential for pork producers throughout the spring and summer. The U.S. Department of Agriculture's Quarterly Hogs and Pigs Report, released last week, shows a higher than expected decline from year ago levels in the numbers of all categories of pigs on U.S. farms, about two and a half percent.
 
Tyler Fulton, the Director of Risk Management with Hams Marketing Services, says supplies will be on the tighter side for the next ten months.
 
Clip-Tyler Fulton-HAMS Marketing Services:
 
In North Americas as a whole we've been on a really solid run, both from a cash market standpoint and from a futures market standpoint. Since December we've seen futures values, in particular in the spring and summer time frame, increase 20 to 25 percent of their value so it's been a really solid run up.
 
It does make sense, when you've got a high degree of certainty that we're dealing with a tighter supply, it does feed into that narrative of stronger prices. There's not a ton of variation from the U.S. to Canada. We've obviously got a stronger Canadian dollar that's impacting Canadian prices a little bit negatively but overall the outlook for profitability is very good until at least September.
 
Then there's a big question mark as to whether or not we'll see enough of an increase in the values associated with that time frame or at least enough of a decrease in commodity prices. At current futures values we're probably not looking  at anything better than a break even for the November-December time frame because the futures aren't showing a lot of value and we've got new crop corn and soybean that is still very very expensive from an historical standpoint.
Source : Farmscape

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Sow Welfare and Group Housing Systems - Dr. Laya Alves

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In this episode of The Swine it Podcast Show Canada, Dr. Laya Alves from the University of São Paulo, in Brazil, discusses how animal welfare regulations are evolving globally and their impact on pig production systems. She explains challenges in group housing, pain management, and euthanasia decisions, while highlighting the role of training and management in improving outcomes and economic sustainability. Listen now on all major platforms!

"Translating welfare requirements into daily farm routines without compromising economic sustainability remains one of the biggest challenges faced by producers globally today."

Meet the guest: Dr. Laya Alves / laya-kannan is a Postdoctoral Researcher at the University of São Paulo, Brazil, focusing on animal welfare in pig production, including pain management, euthanasia, and economic decision making. Her work integrates welfare science with practical farm management and sustainability. She collaborates globally to develop applied tools for producers.