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Repairing Your Flood-Damaged Fields

By Monica Jean
 
Repairing Your Flood-Damaged Fields
Flooded corn field
 
Management options for restoring productivity in flood-damaged areas.
 
Heavy rains and flooding have left many farm fields in need of physical repair. Flood waters erode exposed soils, leaving deep gullies, drifted crop residue, brush and building materials, as well an assortment of other types of debris. In addition, this debris may be plugging your drainage systems.
 
Along with debris, the flood waters may have deposited sand and silt drifts that could vary from just a few inches to nearly 1 foot deep.
 
What to do first: Assess and map, preferably with GPS, damage types and locations
  • Check for exposed utility lines such as electric or communication.
  • Remove the larger debris.
  • Check tile outlets and tubes for obstructions.
  • Check for plugged risers and breathers.
  • Check for holes or broken tiles, especially in growing crops. Large holes can be a hazard during field operations.
  • Prioritize repairs and address safety concerns first, followed by those that are easy fixes and facilitate harvest. Some repairs can wait for post-harvest.
Drifted crop residue (free from trash) that is greater than 4 inches thick should be spread in a thin layer before incorporating. Incorporating large amounts of residue may have to wait until post-harvest; consider the cost and benefit of managing residue while in season.
 
Residue less than 4 inches thick can be incorporated with tillage. When incorporating large amounts of plant material, consider the additional nitrogen demand that will be caused by decomposing plant materials in those areas.
 
Repairing Your Flood-Damaged Fields
Field erosion caused by flooding. 
 
In areas where the flood water left sand and silt, drifts that are less than 2 inches may be successfully mixed into the soil with normal tillage. Deposits 2 to 8 inches can be incorporated with a chisel plow, moldboard plow or other aggressive tillage tool.
 
When deposits are deeper than 8 inches, other types of earth-moving equipment may be necessary to uniformly spread soil across the field.
 
In areas where the running water caused gully erosion, repair will be necessary. Shallow erosion may be repaired with tillage. Deeper erosion may require some type of earth-moving equipment for proper land leveling.
 
Be cautious using the drifted sand and silt when filling the eroded gully’s unless you can place topsoil over the top. The sand has very little water-holding capacity and is very likely to erode quickly in another severe rain event.
 
Repairing Your Flood-Damaged Fields
Gully created by large amount of rain in farm fields will need repair.
 
Fertility and soil health are also a concern when areas of fields are flooded. Soil microbiology changes because of flooding, commonly referred to as flooded soil syndrome. Flooded soil syndrome is the loss of beneficial fungi that mobilize soil-based plant nutrients. The fungi (arbuscular mycorrhizae) penetrate roots, receiving carbohydrates and giving the plant nutrients.
 
Consider soil testing and proper fertilization in these areas, especially if the areas are a larger percentage of the field.
 
If these areas are consistently subject to this type of erosion, consider grass waterways and cover crops for a long-term solution. Cover crops also add organic matter to soil while stimulating microbial and fungal activity.
 

Trending Video

Wheat Yields in USA and China Threatened by Heat Waves Breaking Enzymes

Video: Wheat Yields in USA and China Threatened by Heat Waves Breaking Enzymes

A new peer reviewed study looks at the generally unrecognized risk of heat waves surpassing the threshold for enzyme damage in wheat.

Most studies that look at crop failure in the main food growing regions (breadbaskets of the planet) look at temperatures and droughts in the historical records to assess present day risk. Since the climate system has changed, these historical based risk analysis studies underestimate the present-day risks.

What this new research study does is generate an ensemble of plausible scenarios for the present climate in terms of temperatures and precipitation, and looks at how many of these plausible scenarios exceed the enzyme-breaking temperature of 32.8 C for wheat, and exceed the high stress yield reducing temperature of 27.8 C for wheat. Also, the study considers the possibility of a compounded failure with heat waves in both regions simultaneously, this greatly reducing global wheat supply and causing severe shortages.

Results show that the likelihood (risk) of wheat crop failure with a one-in-hundred likelihood in 1981 has in today’s climate become increased by 16x in the USA winter wheat crop (to one-in-six) and by 6x in northeast China (to one-in-sixteen).

The risks determined in this new paper are much greater than that obtained in previous work that determines risk by analyzing historical climate patterns.

Clearly, since the climate system is rapidly changing, we cannot assume stationarity and calculate risk probabilities like we did traditionally before.

We are essentially on a new planet, with a new climate regime, and have to understand that everything is different now.