Farms.com Home   News

Resource Kit Available for Those Exploring a Meat Processing Business

Toolkit

This “Tool Kit” is designed to be intuitive as entrepreneurs move through the business planning process.

A team of Ohio State business and meat science specialists have compiled a Meat Processing Business Tool Kit for people who are exploring the meat processing business. Designed as a decision making aid for people exploring investing in or expanding a meat processing facility, this online tool kit can help entrepreneurs evaluate the business and navigate business planning. The Meat Processing Business Tool Kit may be found linked here on the OSU South Centers webpage.

Source : osu.edu

Trending Video

Key Biosecurity Factors for Swine Farms | Lanxess Tech Talks with Dr. Gisele Mouro Ravagnani

Video: Key Biosecurity Factors for Swine Farms | Lanxess Tech Talks with Dr. Gisele Mouro Ravagnani

In this episode of Lanxess Tech Talks, Dr. Gisele Mouro Ravagnani explores the key biosecurity factors for swine farms, covering critical measures to prevent disease spread, tips for selecting the right disinfectants, and ways to strengthen routine hygiene practices to address emerging health threats in modern livestock production.