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Ron Plain: Hog Outlook

Hog Outlook

Ron Plain and Scott Brown
University of Missouri
March 8, 2013

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For the third consecutive month, USDA has increased their estimate of 2013 production of red meat and poultry. The latest estimate is up 0.8% from their February forecast and up 3.3% from the December prediction. Today's update raised the forecasts for 2013 production of beef by 0.1%, chicken up 1.7% and turkey production up 2.5%. USDA reduced expected pork production by 0.2% compared to their February forecast. USDA is now predicting combined red meat and poultry production will 0.4% greater than in 2012. In December, they predicted meat and poultry production would be 2.6% lower this year than last.

Today's jobs numbers are encouraging. The unemployment rate dropped from 7.9% in January to 7.7% in February. Hopefully, this will strengthen meat demand.

This week, Statistics Canada released their January 1 inventory numbers for livestock. Their hog inventory was down 0.5% compared to a year ago. The Canadian swine breeding herd was down 0.9% and their market hog inventory was 0.5% smaller than at the start of 2012.

Their sheep and lamb inventory was up 0.7%. Canada's total cattle inventory on January 1 was up 0.5%. Beef cow numbers were down 1.0% and milk cow numbers up 0.1%. The number of heifers being kept for breeding herd replacement was up 3.4%. The 2012 calf crop in Canada was 2.5% smaller than the year before.

Thursday afternoon's calculated pork cutout value was $78.91/cwt, down $2.40 from the previous Thursday, down $5.08 from this week last year, and the lowest of any date since September 25, 2012. Ham, loins, bellies, and butts were all lower this week.

Despite the drop in pork cutout, the national average negotiated carcass price for direct delivered hogs on the morning report today was $74.23/cwt, up $3.80 from last Friday. Eastern corn belt hogs averaged $74.40 this morning. Neither the western corn belt nor Iowa-Minnesota had a morning price quote.

Peoria had a live top of $49/cwt on Friday. Zumbrota, MN topped at $52/cwt. The top for interior Missouri live hogs today was $53.50/cwt, $3 lower than the previous Friday. The national average hog carcass price this morning was 94.1% of the cutout value.

Hog slaughter this week totaled 2.201 million head, up 1.5% from last week and up 3.2% compared to the same week last year.

The average barrow and gilt live weight in Iowa-Minnesota last week was 276.1 pounds, down 0.1 pound from a week earlier and unchanged from a year ago.

Friday's close for the April lean hog futures contract was $82.02/cwt, up 90 cents from the previous Friday. May hog futures ended the week 72 cents higher at $90.12/cwt. June hogs gained 33 cents this week to settle at $91.70/cwt today. July hog futures ended the week at $92.00/cwt.

Corn futures ended the week lower than the previous Friday.


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WARNING! Rough Start To Breeding Season!!

Video: WARNING! Rough Start To Breeding Season!!

WARNING! Sheep Breeding Season Begins With A Bang! Breeding season is officially underway at Ewetopia Farms, but it didn’t exactly start the way we planned!

This vlog begins with us sorting through our rams to find the perfect match for a customer’s breeding program. What should have been routine quickly turned dangerous when one of our more nervous rams panicked. In seconds, Arnie’s knee was injured, and then I was slammed hard onto the concrete floor — both of us taken down by one ram!

Thankfully, it was just bruises, but it’s a reminder of how unpredictable and powerful mature rams can be. Once we recovered, it was time to get back to the real work — the start of breeding season.

We sorted the ewes into four breeding groups (two Suffolk and two Dorset), checking parentage as they ran through the chute, deworming those that needed it, and setting aside thinner ewes for session two of breeding season in a month’s time.This staggered approach keeps lambing organized and prevents overcrowding in the barns.

From rogue rams to the excitement of new breeding groups, this episode is full of action. Stay tuned for the next vlog, where we’ll share how we chose the rams for each group!