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Rural Education Levels Improve, Still Lag Urban Areas

In 1960, 60 percent of the rural population ages 25 and older had not completed high school. By 2014—more than 50 years later—that proportion had dropped to 15 percent. Over the same period, the proportion of rural adults ages 25 and older with a bachelor’s degree or higher increased from 5 percent to 19 percent but remained well below the proportion in urban areas (32 percent) in 2014.

The proportion of rural adults with a college degree or more increased by 4 percentage points between 2000 and 2014 and the proportion without a high school degree or equivalent, such as a GED, declined by 9 percentage points. The gap between urban-rural college completion rates has increased, even for young adults, who are more likely to have completed high school than older cohorts.

Between 2000 and 2014, the share of young adults age 25-34 (not shown in this chart) with bachelor’s degrees grew in urban areas from 29 to 35 percent. In rural areas, the college-educated proportion of young adults rose from 15 to 19 percent.

Rural education levels improve, still lag urban areas

Source:usda.gov


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Meet The People Behind The Food: Celebrating National Ag Day

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For National Ag Day, Seed World brings together voices from across the seed industry to share what is happening at the very start of the food system. From science and innovation to supply chains and stewardship, their perspectives point to one thing. Everything begins with seed.

Featuring insights from McKayla Smucker, Lisa Branco, Marc Cool, Han Chen, and Shawn Brook. This video highlights how decisions made at the seed level shape the quality, consistency and availability of the food, fuel and fiber people rely on every day.

This National Ag Day, we recognize the people working at the very beginning of it all.