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Sask Pulse Sees Strong Interest in Board Positions

Saskatchewan Pulse Growers will be receiving a voting package in the mail in the weeks ahead.
 
Executive Director Carl Potts says they have six candidates vying for the three positions on the Board of Directors.
 
"We have Bruce Elke of Jansen, Norm Hall of Wynyard, Corey Loessin of Radisson, Ryan Neubauer
of Saskatoon, Winston Van Staveren of Creelman, and Terry Youzwa of Nipawin are all the six candidates that
have been nominated for the election."
 
He notes it's good to see that kind of interest.
 
"We're excited to have six candidates available for this years election. I think it does show some interest, and candidates
that want to make a contribution and provide leadership to the industry."
 
Candidate profiles will be available online, with voting set to open October 19th.
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Trending Video

How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Video: How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Meat is having a moment, and ground pork is perfectly positioned to help you capture new category growth.

In this business intelligence deep-dive, National Pork Board experts Bailey Morrell and Rick Smith break down the latest consumer behaviors, retail trends, and an $80 million incremental retail opportunity in ground pork.

Watch to learn how expanding your ground pork offerings, utilizing proper fat-lean ratio labeling, and building a dedicated "grinds set" can attract Gen Z and Millennial shoppers while driving "center of the plate" profitability.

we cover:

• Insights from the 2026 Power of Meat presentation.

• Why ground pork is the "gateway meat" for younger, high-value shoppers.

• How adding just two new ground pork SKUs can drive incremental sales.

• Actionable merchandising strategies, including the right fat-lean ratios for specific recipes.