Secretary Rollins Applauds Dairy Industry Voluntarily Removing Artificial Colors from National School Lunch Program

Apr 24, 2025

U.S. Secretary of Agriculture Brooke Rollins applauded the International Dairy Foods Association (IDFA) announcement on the IDFA Healthy Dairy in Schools Commitment, a voluntary, proactive pledge to eliminate Red 3, Red 40, Green 3, Blue 1, Blue 2, Yellow 5, and Yellow 6 in milk, cheese, and yogurt products sold to K-12 schools for the National School Lunch and Breakfast Programs beginning during the 2026-2027 school year:

“America’s dairy farmers and milk processors have always led the way in providing our families and schoolchildren with healthy, nutritious, and delicious milk products. While I look forward to getting whole milk back into our schools, today’s announcement shows how the dairy industry is voluntarily driving change and giving consumers what they want, without government mandates,” said Secretary Brooke Rollins. “I thank IDFA and the dairy industry for leading the way and look forward to other industries thinking about how together, we can Make America Healthy Again.”

Source : usda.gov

Video: What If Everything You Knew About Feed Inventory Was Wrong?

AI, Agriculture & the Future of Smart Farming with BinSentry CEO Ben Allen. Every day, livestock producers make thousands of dollars' worth of decisions based on one simple question: How much feed is actually left in the bin? For decades, the answer has often been an estimate.

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In this interview, you'll discover:
Why feed inventory has remained one of agriculture's biggest blind spots
How AI is reducing costly feed outages, waste and unnecessary deliveries
The hidden safety risks of traditional bin inspections
What separates successful ag technologies from those that never gain adoption
How connected farms are changing decision-making for producers, feed mills and integrators
Why real-time inventory may become as important as precision planting and autonomous equipment

Whether you're a livestock producer, grain farmer, feed manufacturer, ag retailer, nutritionist or simply passionate about the future of agriculture, this conversation offers valuable insights into where the industry is headed.