Seeking Leaders in Conservation Agriculture for CTIC Hall of Fame

Feb 13, 2025

Nominations are now open for inducting innovators, trailblazers, mentors, and other contributors to conservation agriculture into the 2025 CTIC Hall of Fame. The ideal nominee has contributed to CTIC’s mission as a member, former board director, partner or former staff; advanced conservation agriculture regionally or nationally; or led by example as a farmer innovator.

Recent CTIC Hall of Fame inductees include:

2024: Linda Prokopy (pictured above with CTIC Executive Director Ryan Heiniger), Purdue University, whose career has been dedicated to understanding the social science of agricultural conservation, agricultural adaptation to climate change, and watershed management
2023: Frank Lessiter, Chairman and Editorial Director for Lessiter Media, which publishes No-Till Farmer, Strip-Till Farmer, and Cover Crop Strategies
2022: Dick Foell, CTIC founder and long-time board member; Dan Towery, former CTIC natural resources specialist; and Karen Scanlon, former CTIC executive director.

The Hall of Fame induction ceremony is part of the Conservation in Action Tour, a celebration of conservation agriculture and the people who have helped advance information, advocacy and implementation of conservation ag practices. See more on our agenda page, and don’t forget to nominate Hall of Fame candidates here! Deadline for nominations is March 7.

Source : Farm Equipment

Video: Nutrition and Sow Livability - Dr. Mark Knauer

In this episode of The Swine it Podcast Show, Dr. Mark Knauer, Swine Extension Specialist at North Carolina State University, discusses nutritional strategies to improve sow livability and piglet outcomes. He shares research insights on vitamin programs, antioxidant support, and nutrition-based approaches in commercial production systems. Dr. Knauer highlights opportunities to reduce mortality, enhance sow longevity, and improve overall performance. Listen now on all major platforms!

“Disease challenges create oxidative stress, and replenishing antioxidants can help to support sow and piglet livability.”

Meet the guest: Dr. Mark Knauer / mark-knauer-0475b921 is a Swine Extension Specialist at North Carolina State University, where he conducts applied research to improve sow productivity, longevity, and herd performance. He earned his Ph.D. from North Carolina State University and previously served as Director of Animal Science at the National Pork Board. Learn more from Dr. Mark Knauer on The Swine it Podcast Show, available on all major platforms.