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Smithfield Foods Shuts Down Major Pork Processing Facility

Smithfield Foods has announced that its Sioux Falls, South Dakota facility will remain closed until further notice due to an outbreak of COVID-19 among employees.

The plant is one of the largest pork processing facilities in the U.S., representing four to five percent of U.S. pork production.

Smithfield President and CEO Kenneth Sullivan says with a number of shutdowns across the country, the U.S. could be on the brink of a meat shortage.

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Spring Planting Prep Just Got Serious… We NEED This!

Video: Spring Planting Prep Just Got Serious… We NEED This!

Getting closer to planting season means one thing… it’s time to get EVERYTHING ready.

Today didn’t go exactly as planned—we thought we’d be hauling potatoes again, but instead we spent the day digging equipment out of the cellar, hooking up the grain drill, and getting tractors ready to roll. With wheat planting just around the corner, every piece of equipment matters.

Of course, it wouldn’t be a normal day without a few problems… dead batteries, hydraulic issues, and a truck tire that absolutely refused to cooperate. We tried everything—jump packs, bead bazooka, ratchet straps… and eventually had to bring out the “big guns” just to get things moving again.

But that’s farm life—adapt, fix, and keep moving forward.

We’re getting close to go-time. Wheat seed is coming soon, and planting season is right around the corner