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Supplementing Winter Forage

On yesterday’s program, we heard from Barry Yaremcio, beef and forage specialist at the Ag-Info Centre about how the combination of higher feed requirements due to weather and feed shortages in some parts of the province is forcing some producers to turn cows out onto frozen dormant pastures. Yaremcio says the over wintered forage does not generally have the same quality as what was present in the fall, which means supplementing feed, especially for lactating cows, may be required.

Interview with Barry Yaremcio (2:18 minutes) (1.05 Mb)

 
 
Source : Alberta Ag and Forestry

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Biosecurity essential to minimize PRRS risk on hog farms

Video: Biosecurity essential to minimize PRRS risk on hog farms


PRRS cost the U.S. swine industry an estimated $1.2 billion annually. What can managers and veterinarians do to minimize the risk in at a hog facility? Are there certain biosecurity protocols that help reduce the risk of this damaging virus infecting their herds? Joining us to provide management tips for the barn, feed mill and feed as we ramp up for possible PRRS infections this fall is Dr. Alex Hintz, a veterinarian with Novus.