Farms.com Home   News

Tennessee Still Rolling In Hay

There’s still plenty of hay looking for a home in western Tennessee as winter winds down, reports grower Larry Jones, of Oakland, TN.

“We had a pretty rough winter, so people were feeding a lot more hay than normal,” says Jones, who is also president of the National Hay Association. “But we also had a very good year for production last year, so our supply was way up heading into the winter.”

Jones still has around 20 semi-loads of “good, mixed-grass hay” in 3 x 3 x 8’ bales for sale. His asking price is $80/ton at the farm gate. He also has a few 4 x 6’ round bales on hand. Those should sell for $40/roll at the farm, or up to $60 delivered, depending on distance from the farm and quantity purchased, he says.

Click here to see more...

Trending Video

Finding a Balance of Innovation and Regulation - Dr. Peter Facchini

Video: Finding a Balance of Innovation and Regulation - Dr. Peter Facchini

Regulations help markets and industry exist on level playing fields, keeping consumers safe and innovation from going too far. However, incredibly strict regulations can stunt innovation and cause entire industries to wither away. Dr. Peter James Facchini brings his perspective on how existing regulations have slowed the advancement of medical developments within Canada. Given the international concern of opium poppy’s illicit potential, Health Canada must abide by this global policy. But with modern technology pushing the development of many pharmaceuticals to being grown via fermentation, is it time to reconsider the rules?

Dr. Peter James Facchini leads research into the metabolic biochemistry in opium poppy at the University of Calgary. For more than 30 years, his work has contributed to the increased availability of benzylisoquinoline alkaloid biosynthetic genes to assist in the creation of morphine for pharmaceutical use. Dr. Facchini completed his B.Sc. and Ph.D. in Biological Sciences at the University of Toronto before completing Postdoctoral Fellowships in Biochemistry at the University of Kentucky in 1992 & Université de Montréal in 1995.