TOP 10 TIPS FOR EASTER EGG DECORATING

Feb 24, 2021

Easter is around the corner once again and if you're looking to change up your usual preparations, we've got some ideas for you. These 10 tips are meant to fuel your egg decorating creativity. Here are some fun suggestions - you take it from here! Happy decorating!

TIP 1 - BLOW OUT YOUR EGGS

We recommend this first in the process because we're certain you'll be creating beautiful eggs that you'll want to keep for longer than just a few days! By blowing out the contents of your eggs, you can keep your beautiful creations for years to come. Not sure how to do it? Check out this super easy tutorial.

Make sure you keep the contents of your eggs for a delicious frittata or a fluffy chiffon cake. This Easter Paska is also a traditional favourite. You can cook up a tasty storm! Browse through our recipes for ideas.

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Video: Screening Nursery Ingredients - Kynna Crawford

In this episode of The Swine Nutrition Blackbelt Podcast, Kynna Crawford, Graduate Research Assistant at South Dakota State University, discusses how Plackett-Burman designs can help screen nursery diet ingredients for early post-weaning feed intake. She explains why low intake after weaning contributes to stress and mortality, how screening trials can evaluate multiple ingredients in a single study, and how the approach can support both research and commercial nursery nutrition decisions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

"A single screening trial can help identify which nursery ingredients deserve deeper research for early post-weaning feed intake."

Meet the guest: Kynna Crawford / kynna-crawford-a2610a3aa is a Master's student in Animal Sciences at South Dakota State University, where her work focuses on swine nutrition and nursery pig management. Her research examines strategies to alleviate weaning stress, including dietary approaches and screening tools to identify ingredients that may promote early feed intake. Learn more from Kynna Crawford on The Swine Nutrition Blackbelt Podcast, available on all major platforms.