Treat yourself to a NEW special drink at your local Tim Hortons: Tims launches handcrafted Vanilla Coconut Latte, Vanilla Coconut Cappuccino and Vanilla Coconut Cold Brew

Jan 18, 2023

TORONTO, - For a limited time, Tim Hortons is serving up three new handcrafted Vanilla Coconut-flavoured beverages that make for the perfect treat when you're craving something special on your Tims Run.

The Vanilla Coconut Cold Brew and the espresso-based Vanilla Coconut Latte and Vanilla Coconut Cappuccino are made with our 100 per cent ethically sourced Premium Arabica Beans.

They're made-to-order just the way you like it, including with your choice of cream, milk or an oat or almond beverage. The Vanilla Coconut Latte and Vanilla Coconut Cappuccino are topped with toasted coconut, while our Vanilla Coconut Cold Brew is finished off with a layer of espresso-infused foam.

"Our new Vanilla Coconut beverages are the perfect way to add a little something special to your day," says Victoria Stewart, Director of Beverage Innovation at Tim Hortons.

"The combination of rich vanilla flavours with just the right hint of coconut tastes delicious in a hot Latte or Cappuccino, or in a Cold Brew. If you're looking to elevate your coffee routine with something new, you have to give our Vanilla Coconut beverages a try."

The Vanilla Coconut Latte, Vanilla Coconut Cappuccino and Vanilla Coconut Cold Brew are available for a limited time at Tim Hortons restaurants across Canada.

Source : Newswire.ca

Video: Seeing the Whole Season: How Continuous Crop Modeling Is Changing Breeding

Plant breeding has long been shaped by snapshots. A walk through a plot. A single set of notes. A yield check at the end of the season. But crops do not grow in moments. They change every day.

In this conversation, Gary Nijak of AerialPLOT explains how continuous crop modeling is changing the way breeders see, measure, and select plants by capturing growth, stress, and recovery across the entire season, not just at isolated points in time.

Nijak breaks down why point-in-time observations can miss critical performance signals, how repeated, season-long data collection removes the human bottleneck in breeding, and what becomes possible when every plot is treated as a living data set. He also explores how continuous modeling allows breeding programs to move beyond vague descriptors and toward measurable, repeatable insights that connect directly to on-farm outcomes.

This conversation explores:

• What continuous crop modeling is and how it works

• Why traditional field observations fall short over a full growing season

• How scale and repeated measurement change breeding decisions

• What “digital twins” of plots mean for selection and performance

• Why data, not hardware, is driving the next shift in breeding innovation As data-driven breeding moves from research into real-world programs, this discussion offers a clear look at how seeing the whole season is reshaping value for breeders, seed companies, and farmers, and why this may be only the beginning.