Trump Administration Appoints Ty Davis to Serve as State Executive Director for USDA’s Farm Service Agency in Arkansas

Sep 29, 2025

The Trump Administration recently appointed Ty Davis as the new State Executive Director (SED) for the USDA Farm Service Agency (FSA) in Arkansas. Davis joined the Arkansas FSA team on May 5, 2025.

“When America’s farming communities prosper, the entire nation thrives. This new group of USDA appointees will ensure President Trump’s America First agenda is a reality in rural areas across the country. I am grateful for the leadership of these new state directors and look forward to their work reorienting the agency to put Farmers First again,” said Agriculture Secretary Brooke Rollins.

“FSA State Executive Directors serve in a critical role carrying out USDA’s mission at the state level — ensuring that our focus is on meeting the needs of local agricultural producers by putting farmers and ranchers first,” said FSA Administrator Bill Beam.

Source : usda.gov

Video: Finding a Balance of Innovation and Regulation - Dr. Peter Facchini

Regulations help markets and industry exist on level playing fields, keeping consumers safe and innovation from going too far. However, incredibly strict regulations can stunt innovation and cause entire industries to wither away. Dr. Peter James Facchini brings his perspective on how existing regulations have slowed the advancement of medical developments within Canada. Given the international concern of opium poppy’s illicit potential, Health Canada must abide by this global policy. But with modern technology pushing the development of many pharmaceuticals to being grown via fermentation, is it time to reconsider the rules?

Dr. Peter James Facchini leads research into the metabolic biochemistry in opium poppy at the University of Calgary. For more than 30 years, his work has contributed to the increased availability of benzylisoquinoline alkaloid biosynthetic genes to assist in the creation of morphine for pharmaceutical use. Dr. Facchini completed his B.Sc. and Ph.D. in Biological Sciences at the University of Toronto before completing Postdoctoral Fellowships in Biochemistry at the University of Kentucky in 1992 & Université de Montréal in 1995.