UC Davis Part of Group Awarded $1.5 Million Cooperative Agreement From FDA

Sep 16, 2022

By Rob Warren

The UC Davis School of Veterinary Medicine is one of five partner institutions with the National Institute of Antimicrobial Resistance Research and Education to receive a $1.5 million cooperative agreement award from the U.S. Food and Drug Administration Center for Veterinary Medicine to support a project designed to improve antibiotic stewardship by prioritizing the most significant diseases in food animal production and identifying alternative treatment strategies.

The funding will support research using a multi-pronged, standardized methodology to identify diseases that drive the most use of antibiotics in three major livestock species (swine, chickens [broiler], and cattle [dairy and beef]) as well as to identify antimicrobial alternatives in these production animals that may reduce reliance on antimicrobial drugs.

Source : ucdavis.edu

Video: Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik

In this episode of The Swine Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Marco de Mik, Senior Consultant at Schothorst Feed Research, who explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pig’s growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!

Click here to read the full research article: https://pmc.ncbi.nlm.nih.gov/articles...

"The stomach is the first barrier to kill bacteria, and it’s crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."

Meet the guest: Dr. Marco de Mik / mdemik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism.