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Updates in US pig farming: beagles, emissions and Prop 12

Recent updates in the U.S. pork industry include permanent funding for the USDA’s Beagle Brigade, draft air quality guidelines for livestock farms from the EPA, and ongoing opposition to California’s Prop 12 by the National Pork Producers Council (NPPC). These are the latest developments.

The threat of African Swine Fever entering North America is still as large as it ever was, and so is the devastation it would cause to US pork farms. The National Pork Producers Council (NPPC) is therefore happily greeting news that the Beagle Brigade Act introduced last year has been approved by the US Senate, lending permanent funds and formally providing congressional authorization for the US Department of Agriculture’s (USDA) National Detector Dog Training Center in Georgia.

The center has been operating through unstable user fees, which dropped during the pandemic. For decades, these dogs have been used at airports, ports and land borders to alert handlers to contraband materials. The NPPC shares that “on a typical day, Border Patrol seizes more than 4,600 plants, meat and animal byproducts that must be quarantined or destroyed.”

 NPPC’s science and technology legal counsel Andrew Bailey has stated “we have been working really hard over the years to keep it funded to make sure they’re properly staffed up…[These dogs] are that first line of defense against foreign animal diseases.”

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Genetics vs Genomics in Swine - Dr. Max Rothschild

Video: Genetics vs Genomics in Swine - Dr. Max Rothschild



In this episode of The Swine it Podcast Show Canada, Dr. Max Rothschild, Distinguished Professor at Iowa State University, explains how genetics and genomics have transformed swine production. He explores genomic selection, key gene discoveries, and the role of gene editing in improving disease resistance and productivity. Practical insights on litter size, meat quality, and industry adoption are also discussed. Listen now on all major platforms!

"Genetic improvement in swine production accelerated significantly once molecular tools enabled identification of DNA level variation influencing growth, reproduction, and meat quality across commercial populations."

Meet the guest: Dr. Max Rothschild / max-f-rothschild-b3800312 earned his PhD in Animal Breeding from Cornell University and has spent over four decades at Iowa State University advancing swine genetics and genomics. His research focuses on genetic improvement, disease resistance, and molecular tools for swine production. A leader in pig genome research, his work has shaped modern breeding strategies.