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USDA to Increase Funding for Meat and Poultry Inspections

On May 27, the USDA announced it will exercise its authority to provide a funding increase of $14.5 million in reimbursements to states for meat and poultry inspection programs. Without this funding, states may not have the resources to continue their own inspection programs which ensure products are safe. This funding increase ensures American-produced meat and poultry can make it to market and onto the tables of families across the country, the USDA said.

Agriculture Secretary Brooke Rollins said the funding will ensure services that meat and poultry processors and producers rely on will continue to operate on a normal basis. She also noted that the shortfall in funding for inspectors is addressed in President Donald Trump’s 2026 budget proposal.

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Episode 107: Think you have a closed herd?

Video: Episode 107: Think you have a closed herd?

Surveys show many producers believe they operate a closed herd, but what does “closed” really mean? For some, it simply means being genetically closed by raising their own replacements and cleanup bulls, using artificial insemination for new genetics and avoiding the purchase of outsourced cattle. However, being a truly closed herd goes far beyond genetics. A closed herd also works to eliminate as many potential sources of disease introduction as possible. In this episode, we take a closer look at what it truly means to run a closed herd.