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Vilsack to Reprise Role of Ag Secretary

Several media outlets today reported that President-elect Joe Biden intends to nominate Tom Vilsack to return to his previous post of U.S. Secretary of Agriculture, which he held for eight years under President Barack Obama.

National Farmers Union (NFU) President Rob Larew released the following statement in response to the news:

“Between pandemic recovery, the imminent threat of climate change, rampant corporate power, and chronic overproduction, family farmers and ranchers have significant challenges ahead of them in the next several years – and they need a strong Secretary of Agriculture behind them to make it through in one piece. After eight years leading USDA, Tom Vilsack has the necessary qualifications and experience to steer the agency through these turbulent times. He must use his impressive set of skills to implement and enforce rules that protect farmers from anticompetitive practices, enact meaningful structural reforms that balance supply with demand, restore competition to agricultural markets, strengthen local and regional food systems, advance racial equity in agriculture, and mitigate the threat of climate change.

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Finding a Balance of Innovation and Regulation - Dr. Peter Facchini

Video: Finding a Balance of Innovation and Regulation - Dr. Peter Facchini

Regulations help markets and industry exist on level playing fields, keeping consumers safe and innovation from going too far. However, incredibly strict regulations can stunt innovation and cause entire industries to wither away. Dr. Peter James Facchini brings his perspective on how existing regulations have slowed the advancement of medical developments within Canada. Given the international concern of opium poppy’s illicit potential, Health Canada must abide by this global policy. But with modern technology pushing the development of many pharmaceuticals to being grown via fermentation, is it time to reconsider the rules?

Dr. Peter James Facchini leads research into the metabolic biochemistry in opium poppy at the University of Calgary. For more than 30 years, his work has contributed to the increased availability of benzylisoquinoline alkaloid biosynthetic genes to assist in the creation of morphine for pharmaceutical use. Dr. Facchini completed his B.Sc. and Ph.D. in Biological Sciences at the University of Toronto before completing Postdoctoral Fellowships in Biochemistry at the University of Kentucky in 1992 & Université de Montréal in 1995.