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Winery proposed for West Kelowna

The first development on Goat’s Peak mountain in West Kelowna will be a winery.
 
A vineyard is being established on the north slopes of the mountain. Plans for a winery and tasting lounge will be reviewed this week by members of the city’s agricultural advisory committee.
 
The eight-hectare property is located beside the interchange of Glenrosa Road/Gellatly Road South and Highway 97, opposite Gorman Bros. Lumber.
 
Although the land is zoned for agriculture, a non-farm-use application must be approved by the city because the vineyard is not yet planted with grapes. That will occur in the spring.
 
The City of West Kelowna has approved the construction of more than 1,000 homes on Goat’s Peak.
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Evolution of Beef Cattle Farming

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The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production.

Sustainability emerged as a central theme of the conversation, a word that Wooten acknowledges can mean very different things depending on who you ask. For him, sustainability starts with the soil. Healthy soil produces healthy grass, which supports efficient cattle capable of producing year after year with minimal external inputs. It’s an approach that equally considers vegetation, animal efficiency, and long-term profitability.

That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement.