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2021 Hesston VIP Tour #7: Large Square Baler Final Assembly

Jun 10, 2021

Video: 2021 Hesston VIP Tour #7: Large Square Baler Final Assembly

See the final assembly of large square balers at the Hesston, KS facility where our high-quality hay and forage equipment is made.

2021 Hesston VIP Tour #7: Large Square Baler Final Assembly

See the final assembly of large square balers at the Hesston, KS facility where our high-quality hay and forage equipment is made.... More ›

582A Landroller

Brandt land rollers deliver superior field preparation to maximize your combine performance.... More ›

Ready to Roll: New Holland Roll-Belt™ 560 Round Balers

New Holland round baling history started in 1974 with the Model 850. Today, the same size baler, the Roll-Belt™ 560, is still designed and built to get the most out of every season. For the largest capacity, the widest pickups, and the highest bale density, choose a Roll-Belt 560.... More ›

Reseeding Into The Dust...

SaskDutch Kid - Reseeding Into The Dust...... More ›

Seeding then reseeding malt barley! The Jolly Rodger flies again!

South Sask Farmer - Seeding then reseeding malt barley! The Jolly Rodger flies again!... More ›

Gains4Gains by Ryan

Cargill Ag Canada - Gains4Gains by Ryan... More ›

The Next Era of Ag-Tech - Strengthening the Supply Chain - deborah Clip

From feed mills to farmers, processors to retailers, is the global agri-food supply chain prepared for the impact of ag-tech on their businesses? The industry should be primed and ready to drive change — but is it?... More ›

Think Wheat - New Wheat Varieties for 2021

Sask Wheat - Learn about the latest in wheat breeding and the new varieties for 2021!... More ›

Hog Producers, Others Challenge California Statute

California’s economy is the sixth largest in the world. The agricultural sector alone accounts for two percent of the state’s revenue -- about $47.1 billion dollars.... More ›

Almonds: Idaho's Next Cash Crop?

Another U of I Ag research project bears fruit…Researcher Essie Fallahi has proof that Almonds can grow in Idaho.... More ›

Early Identification Critical in Preventing Sow Lameness

Sow lameness continues to trouble hog operations in the US, causing high numbers of involuntary removals from herds.... More ›

Cattle Herd Liquidation

UNL Livestock Analyst Elliott Dennis shares his insights on potential herd liquidation due to drought, and management options for producers.... More ›

Wheat Gene Discovery

We learn how the OSU wheat breeding team is using cloning to better predict first-hollow stem.... More ›

Managing Beef Cattle Feedlots

Beef Cattle Farming (Feedlot)... More ›

Allis-Chalmers WD45 and New Holland 469 haybine cutting hay “no talking”

1955 Allis chalmers WD45 and New Holland 469 haybine cutting hay , no talking , just vintage equipment working... More ›

Planting the corn test plot and starting to plant soybeans

We are a family farm in Ontario showing you what we do to bring you eggs... More ›

Local Food Week Virtual Field Trip - Heeman's Strawberry Farm

We’re kicking off Local Food Week with many Ontarians’ favourite summer fruit - strawberries! Join us for a trip to Heeman’s; a family-run strawberry farm, cidery, greenhouse and garden centre. They grow over 50 acres of strawberries which are available from June through October.... More ›

1917 International Harvester Model 8-16

Throwback to 1917 with this International Harvester Model 8-16. Made in Chicago, Illinois over 100 years ago, this machine still fully functional. A cool component of this tractor is that the radiator was located behind the engine. Its owner, Elmer Gockley, acquired the Model 8-16 in 1958. “Back... More ›

Think Wheat - Phosphorus and Micronutrient Fertility for Wheat with Jeff Schoenau

Sask Wheat - Dr. Jeff Schoenau, professor of soil fertility and professional agrologist who works in the Department of Soil Science at the University of Saskatchewan, discusses the use of phosphorus and micronutrients to increase wheat fertility. This is part of the Think Wheat series of extensi... More ›

Edible Education Community of Practice

This Edible Education Community of Practice (CoP) aims to provide a supportive space for those working on Edible Education initiatives (e.g. farm to school programs, land-based learning, school gardens, cooking programs, outdoor education) to connect with, learn from, and collaborate with other ... More ›

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Video: 2021 Hesston VIP Tour #7: Large Square Baler Final Assembly