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Watch instructional videos on livestock and other farm animals from farmers, veterinarians, and other animal experts. Learn about farm animal behavior, handling, feeding, breeding, shelter, and other important topics.

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Water Sample Collection

Join Ashley Englin, field specialist with the Iowa Pork Industry Center, as she discusses how to properly collect a water sample from swine farms. This video covers where to collect samples from, preparing the pipes for sampling, collecting the samples, storing and shipping off your water sample... More ›

Prestige Pork: Farming is More Than a Family Tradition

Mike spent decades farming alongside his father, and now works side by side with his son, carrying forward a family tradition built on trust, hard work and shared purpose.... More ›

Moving Pregnant Ewes & Training Bottle Lambs

We're moving the last of the pregnant Suffolk ewes to the lambing barn in preparation for them giving birth shortly. Once they've been settled, we demonstrate how we train our lambs who need supplemental feeding to a bottle holder.... More ›

Why sows need more nutrients - Katlyn McClellan

In this episode of The Swine it Podcast Show Canada, Katlyn McClellan, PhD Candidate at South Dakota State University and swine nutrition researcher, explains how late gestation phase feeding can improve sow nutrient status, farrowing outcomes, and piglet survival. She discusses anemia in modern... More ›

The Pigs Tried to Leave the Farm

We are a 6th generation family farm located in southeast Iowa. We enjoy sharing our part in agriculture with you and hope to show our followers the ups and downs of farming. If you enjoy the videos please don't forget to subscribe!... More ›

Calf Update Over 115 Calves

Getting close to finishing up with the calving season.... More ›

Value of Producer Education

The National Cattlemen’s Beef Association takes pride in being a leading source of producer education to help make farmers and ranchers as efficient and profitable as possible. We asked cattle producers from across the country what they think about the many educational opportunities offered by N... More ›

NCBA President-Elect Explains Policy Process

NCBA takes pride in being an organization where policy decisions begin at the state and county level. Kim Brackett, President-Elect of the National Cattlemen's Beef Association, and an Idaho producer, explains why this grassroots process is critical to the success of the beef industry.... More ›

Systemic Toxoplasmosis Case - Dr. Rodrigo Paiva

In this episode of The Swine Health Blackbelt Podcast, Dr. Rodrigo Paiva, PhD candidate and anatomic pathology resident at Iowa State University, discusses a rare and unique case of Toxoplasma gondii infection in pigs. The conversation explores why this organism is a concern for swine health but... More ›

Episode 107: Think you have a closed herd?

Surveys show many producers believe they operate a closed herd, but what does “closed” really mean? For some, it simply means being genetically closed by raising their own replacements and cleanup bulls, using artificial insemination for new genetics and avoiding the purchase of outsourced cattl... More ›

Broiler: 2026 FCC Economic Outlook

Strong demand for poultry products is being aided by the continuous rise in beef prices as consumers substitute proteins. Challenges to production exist, though, particularly the reoccurring outbreaks of avian influenza. Can the sector collectively meet this high demand?... More ›

NCBA Pushes Back on ESA Regulations Impacting Cattle Producers

For years, the National Cattlemen’s Beef Association and the Public Lands Council have fought for common sense changes to the Endangered Species Act.... More ›

Porcine Rotaviruses Explained - Dr. Anastasia Vlasova

In this episode of The Swine it Podcast Show Canada, Dr. Anastasia Vlasova from The Ohio State University breaks down what rotaviruses are, how they affect pigs, and why they matter for swine health and productivity. She discusses virus diversity, transmission pathways, challenges in prevention,... More ›

Built on Care. Backed by Proof.

Real sustainability is rooted in daily care, shared responsibility, and measurable progress. The Pork Cares® Farm Impact Report helps pork producers document their impact and strengthen trust across the food system, today and for the future.... More ›

Our Pigs Weigh How Much?

FUT1 Genotyping in Weaned Pigs

Wyatt Dooley, Kansas State University, explains FUT1 Genotyping in Weaned Pigs: Guiding Selection for F18 Enterotoxigenic E. coli Research Models and Practical Implications.... More ›

Swine Leaders Live | Episode Featuring Macie Reeb (AMVC Nutritional Services)

Swine Leaders Live, host Jim Eadie sits down with Macie Reeb, Associate Swine Nutritionist at AMVC Nutritional Services, for a thoughtful conversation on leadership, nutrition, and the future of pork production. Macie is an emerging leader in the pork industry, combining hands-on swine nutrit... More ›