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Watch instructional videos on livestock and other farm animals from farmers, veterinarians, and other animal experts. Learn about farm animal behavior, handling, feeding, breeding, shelter, and other important topics.
Beef Cattle Videos (1165) ›Dairy Cattle Videos (384) ›
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Vet Scripts - Testing for Bovine Leukemia

Vet Scripts - Testing for Bovine Leukemia

Dr. Barry Whitworth has information about the bovine leukemia virus.... More
Managing Manure

Managing Manure

Amy Schmidt, UNL Livestock Bioenvironmental Engineer, discusses proper manure management including things to consider regarding nutrients, water infiltration and application times.... More
One Health Certified label seeks balanced approach to poultry production, marketing

One Health Certified label seeks balanced approach to poultry production, marketing

A new label under development for meat and poultry products will represent production that seeks a balanced approach to poultry production and marketing.... More
Iowa Select Farms SelectCare Video

Iowa Select Farms SelectCare Video

We’re proud to be a homegrown Iowa company with homegrown Iowa values. We believe in doing the right thing every day, operating with character and integrity, and being stewards of our resources.... More
What Do Curling & Ranching Have in Common?

What Do Curling & Ranching Have in Common?

Team Koe Lead: Kevin Koe and Second: Colton Flasch talk about the relationship that exists between curling and rural Canada. To be a world class curling team it takes time and commitment just like it takes to raise and care for world class Canadian Beef.... More
How To: Step-by-Step Guide to Pig Hoof Trimming to Help Prevent Lameness

How To: Step-by-Step Guide to Pig Hoof Trimming to Help Prevent Lameness

This video provides step-by-step instructions on how to trim sow and gilt claws to enhance locomotion and help prevent lameness. The video also outlines the equipment needed to effectively conduct sow and gilt claw trimming and features the Feet First® Chute from Zinpro.... More
Salmonella’s sex life key to mitigating food safety risks

Salmonella’s sex life key to mitigating food safety risks

Food safety challenges linked to Salmonella could be tackled more effectively by better understanding the sex life of bacteria, according to a leading US government veterinarian.... More

Cow-Calf Corner - Limit Grazing

Cow-Calf Corner - Limit Grazing

Glenn Selk explains the benefits of limit grazing.... More
Lift crates in the farrowing house: do they really work

Lift crates in the farrowing house: do they really work

With today’s highly prolific sows, producers are investing in the farrowing room to ensure large litters translate to increased numbers of pigs weaned.... More
Maintain mycoplasma-negative herds with laryngeal swab tests from incoming gilts

Maintain mycoplasma-negative herds with laryngeal swab tests from incoming gilts

Sow farms that have eradicated Mycoplasma hyopneumoniae (M. hyo) must continue surveillance to keep the pathogen out or the results will be devastating, according to Laura Bruner, DVM, Swine Vet Center, St. Peter, MN.... More
Manitoba Philanthropy Award 2019

Manitoba Philanthropy Award 2019

Manitoba Pork has been honoured with the 2019 Outstanding Contribution to Philanthropy Award (Organization Under 100). Manitoba’s pork sector is proud to make a meaningful social impact by supporting sustainable food security.... More
Controlling the Cost of Production of the Beef Calf

Controlling the Cost of Production of the Beef Calf

There are basically only two ways to increase profits . . . those are to either increase the income, or reduce expenses. In this video OSU Extension Beef Specialist Steve Boyles offers tips for controlling costs.... More
Cattle Markets with Elliott Dennis

Cattle Markets with Elliott Dennis

UNL Livestock Analyst Elliott Dennis talks about holiday beef demand, what’s behind the rise in cattle slaughter and the highlights from November’s Cattle on Feed Report.... More
Southeastern Oklahoma Cattle Production

Southeastern Oklahoma Cattle Production

Brian Freking provides an overview of southeastern Oklahoma cattle production.... More
Selling Cattle at 5 Years Old

Selling Cattle at 5 Years Old

We meet a hard-working Pittsburg County cattle producer. She also happens to be five years old.... More
Hy-Plains Feed Yard wins CAB honors

Hy-Plains Feed Yard wins CAB honors

Tom Jones, owner-manager at Hy-Plains Feed Yard, near Montezuma, Kan., talks about the ways they are using their Education and Research Center to help advance the industry. The feedyard received the 2019 Certified Angus Beef ® brand Progressive Partner Award.... More
Milking cows in a double 6 parlour Canadian Dairy Farm

Milking cows in a double 6 parlour Canadian Dairy Farm

Milking cows in a double 6 parlour Canadian Dairy Farm | Mac Farms... More
Fogging Helps Establish Day 0 for M. Hyo Elimination

Fogging Helps Establish Day 0 for M. Hyo Elimination

Maintaining a healthy herd takes time, energy and constant emphasis on biosecurity, Amy Maschhoff, DVM, told Pig Health Today. She oversees the health of The Maschhoffs’ technical operations, which include the company’s genetic and research herds and their downstream flow.... More
Beef Grading Now and Tomorrow

Beef Grading Now and Tomorrow

Dale Woerner - Cargill Endowed Professor in Sustainable Meat Science at Texas Tech University, describes beef grading from human to camera and robotic technologies that will foster more product differentiation and drive demand.... More
Livestock Marketing

Livestock Marketing

Derrell Peel says boxed beef demand is rising sharply over seasonal norms.... More
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