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Watch instructional videos on livestock and other farm animals from farmers, veterinarians, and other animal experts. Learn about farm animal behavior, handling, feeding, breeding, shelter, and other important topics.

Beef Cattle Videos (1168) ›	Dairy Cattle Videos (392) ›
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Swine (142) ›

African Swine Fever's Effect on Poultry

With African swine fever (ASF) devastating the pork supply, how will it affect poultry production?... More ›

Winter Cattle Nutrition

Nebraska Extension Beef Systems Specialist Mary Drewnoski explains why it’s important to keep cattle in late gestation at a certain body condition score and how to supplement the proper nutrition needed.... More ›

MARKETING LAMBS... how many lambs do we sell over an entire year?

Weighing market lambs, and calculating just HOW MANY lambs we sold in 2019, how we market lambs, how many we keep back as replacements, and the high and low prices we got for those lambs this year.... More ›

Meet REAL Ontario Egg Farmers - The Laver Family

Meet the Laver Family, REAL Ontario egg farmers.... More ›

Cow/Calf Costs - Aaron Berger

Aaron Berger, Nebraska Extension Beef Educator, breaks down the cost of production for cow/calf producers in 2019 and what changes we may see in 2020.... More ›

Dr. Gonzalo Castro: a life-long of swine production in 30 minutes

Today’s episode will cover A life-long of swine production in 30 minutes. “We need to improve our productivity by using data… data is the number one issue. If you don’t have the data, it’s going to be very difficult for someone to come in and try to get it right”.... More ›

Water-Nursery Pig Care

Water flow rate is critical to making sure pigs get enough water every day. Watch as Jamie Pietig discusses water quality and tips to making sure your pigs get enough of this important nutrient.... More ›

The Finishing Barn: Pig Farming VR Experience

Take a tour through a finishing barn, which pigs have space to grow to market weight.... More ›

Disease Prevention on the Farm: African Swine Fever

African Swine Fever is in the news and on the move. Watch this video to learn why it is a big deal and what can be done to prevent its spread.... More ›

New Liners and Moving Feed

New Liners and Moving Feed | SaskDutch Kid... More ›

Canadian Dairy Farmer Milking in a Herringbone Style Parlour

Milking cows, feeding cows etc.... More ›

Vet Scripts - From Equine to Swine

Dr. Barry Whitworth has information about a bacterium that is crossing species from equine to swine.... More ›

Dairy Distillery

This week Adam checks out a new kind of alcohol at the Dairy Distillery where they are making vodka out of... milk? That's right! This special ingredient comes from milk permeate which is currently being dumped and wasted. This awesome distillery in Almonte created a delicious use for this bypro... More ›

The sheep barn flooded. TWICE!!

The sheep barn flooded. Once thanks to Mother Nature, twice thanks to ME.... More ›

Environment-Nursery Pig Care

Young pigs need a warm environment with fresh air. Jamie Pietig points out the signs you should look for to know that pigs are warm and comfortable.... More ›

Rein Farms Lely Life Story

Ben Rein is a fifth-generation dairy farmer. After starting with one Lely Astronaut, he added a second robotic milking system a year later, followed by a Lely Vector automatic feeding system in 2018.... More ›

Tyson Fresh Meats Pork Production – From Farm to Fork

Join us as we walk through the process of pork production, showing how Tyson Fresh Meats is involved in every step from our partnerships with independent farmers to restaurants and retailers selling pork to get a healthy, wholesome meal on consumers’ tables.... More ›

A Pig Farmer's Commitment

As pig farmers, we are making a commitment. Sustainability and continuous improvement are at the core of our commitment to deliver the safest, highest quality pork supply in the world.... More ›

Manitoba Pork Chair wraps up 2019

Manitoba Pork Chair George Matheson gives a recap of events from 2019 and a forecast for 2020.... More ›

Lowering Pre-Wean Mortality Starts at Day 1

Pre-wean mortality continues to be a challenge to producers across the industry as genetic improvements allow sows to be more prolific and achieve higher total born. As a result, producers face the difficult task of reducing mortality rates that are as high as 15% on some farms.... More ›

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