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Watch instructional videos on livestock and other farm animals from farmers, veterinarians, and other animal experts. Learn about farm animal behavior, handling, feeding, breeding, shelter, and other important topics.
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The Road To The Royal: What makes a Grade A Egg?

The Road To The Royal: What makes a Grade A Egg?

In this episode of The #RoadtotheRoyal presented by Egg Farmers of Ontario, Katie visits a grading facility to learn what it takes for an egg to make the Grade A cut. Katie also learns about all of the important information found on an egg carton - something to look out for in grocery stores!... More
Vet Scripts - Practicing Good Biosecurity

Vet Scripts - Practicing Good Biosecurity

Dr. Barry Whitworth has information about bio security for livestock at county fairs.... More
Bunk Management and Feed Delivery

Bunk Management and Feed Delivery

When it comes to nutritional management of growing and finishing cattle, the scientific aspects tend to get the most attention.... More
Calf Nursery

Calf Nursery

The Ontario Dairy Research Centre in Elora is leading dairy innovation through education and collaboration. It is a state-of-the-art 175,000 square foot facility for discovery, learning and outreach.... More
Ontario Beef Research Centre

Ontario Beef Research Centre

The Ontario Beef Research Centre is a unique, state-of-the-art, 165,000-square foot research station that is a world-class platform for discovery, learning and outreach.... More
Wet-bulb reservoirs can be source of bacterial contamination for hatching eggs

Wet-bulb reservoirs can be source of bacterial contamination for hatching eggs

Wet-bulb reservoirs in hatchery incubators should be included in the bacterial-monitoring program to ensure they aren’t the source of egg-shell contamination, Jean Sander, DVM, senior technical services veterinarian, Zoetis, told Poultry Health Today.... More
Pork Industry Makes Progress On Pain Management

Pork Industry Makes Progress On Pain Management

Pain management for pigs has always been a challenge, partly because it’s difficult to measure levels of pain and partly because there are no FDA-approved drugs labeled for pain management in pigs.... More

Enterprising Heifers

Enterprising Heifers

Ryan Noble shares how the Ranching for Profit course led to recognizing and seizing opportunities in his business.... More
Ontario Dairy Research Centre 360: Robotic Milking System

Ontario Dairy Research Centre 360: Robotic Milking System

The Ontario Dairy Research Centre in Elora is leading dairy innovation through education and collaboration. It is a state-of-the-art 175,000 square foot facility for discovery, learning and outreach. This centre is a partnership between the Agricultural Research Institute of Ontario, OMAFRA, the... More
Cow-Calf Corner: Knowing When to Assist

Cow-Calf Corner: Knowing When to Assist

Glenn Selk says the length of stage two can impact the success of calving.... More
Plan to Prevent Heat Stress

Plan to Prevent Heat Stress

Rob Rhoads of Virginia Tech discusses the metabolic and physiological changes cattle make when heat stressed in remarks at the American Society of Animal Scientists annual meeting.... More
Plan to Prevent Heat Stress

Plan to Prevent Heat Stress

Rob Rhoads of Virginia Tech discusses the metabolic and physiological changes cattle make when heat stressed in remarks at the American Society of Animal Scientists annual meeting.... More
Zinc can help Combat Infectious Bronchitis in Poultry

Zinc can help Combat Infectious Bronchitis in Poultry

Research on infectious bronchitis virus (IBV) remains a top priority for the poultry industry. Not only is it widespread, but new serotypes also continue to emerge due to mutations and recombination events in the viral genome.... More
Bunk Management and Feed Delivery

Bunk Management and Feed Delivery

When it comes to nutritional management of growing and finishing cattle, the scientific aspects tend to get the most attention.... More
We Care Nutrient Cycle final

We Care Nutrient Cycle final

We Care Nutrient Cycle final... More
Know the Feed Risk Factors for African Swine Fever

Know the Feed Risk Factors for African Swine Fever

As African swine fever (ASF) continues its insidious spread through China and surrounding countries, the need to keep it out of US herds becomes more imperative. So far China has lost more pigs than are produced in the US, and analysts predict the death loss is likely much higher.... More
Move in day for newly weaned pigs

Move in day for newly weaned pigs

Watch newly weaned pigs as they are delivered to our farm on a semi truck.... More
Mike Wilson Keynote Presentation: Dr. Cesar Corzo, University of Minnesota

Mike Wilson Keynote Presentation: Dr. Cesar Corzo, University of Minnesota

Mike Wilson Keynote Presentation: Dr. Cesar Corzo, University of Minnesota : Ontario Swine Research Network... More
Cow-Calf Corner - Calving Kit Essentials

Cow-Calf Corner - Calving Kit Essentials

Glenn Selk explains what should go into a calving kit.... More
Preventive Measures are Only Option for Combatting key Parasites in Turkeys

Preventive Measures are Only Option for Combatting key Parasites in Turkeys

Turkey producers will need to rely on preventive measures including biosecurity, good gut health and genetic selection to combat three key flagellated protozoan parasites that can affect their flocks, Robert Beckstead, PhD, North Carolina State University, told Poultry Health Today.... More
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