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Crisis in oilseed rape fields spurs innovation

By Farms.com

The oilseed rape fields of Western Europe, once vibrant yellow, are facing severe threats. The dramatic decrease in crop cultivation, particularly in the UK where it has fallen by up to 70%, is raising alarms about food security and agricultural sustainability.

This critical situation has sparked significant research into alternative pest management strategies, as discussed in a recent special edition of Pest Management Science. This issue, drawing from Rothamsted Research's insights and a 2022 biannual meeting of the International Organization for Biological Control, explores the forefront of crop protection.

Dr. Sam Cook notes the increasing challenges of synthetic pesticide reliance, which has led to resistance issues and environmental concerns. The journal details emerging biological control tactics and technological innovations that could redefine pest management in oilseed crops.

Key advances include the use of biological agents such as nematodes and fungi to combat the cabbage stem flea beetle and other pests. New diagnostic tools and ecological studies are also enhancing the precision of pest management approaches, aiming for a reduction in pesticide use.

As the largest producer of oilseed rape in the EU, these advancements are vital for maintaining crop yields and meeting the growing global demand for seed oils and biofuels. The transition towards integrated pest management and biological solutions represents a crucial step towards more resilient agricultural practices, ensuring the longevity and health of oilseed rape cultivation in Europe and beyond.


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New Solution Powers Efficient Pork Growth

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Alltech has introduced Olerix, an innovative phytogenic blend created to promote growth and feed efficiency in pigs. Through a proprietary coating process, the bioactive blend of phytogenic compounds used in Olerix is designed to outlast the manufacturing process, ensuring consistent outcomes from feed to finish. The result is a high-impact efficiency solution that provides consistent support for gut health, feed efficiency, immune function and growth performance. Olerix is backed by validated trials conducted under modern pork production conditions.

“As the industry searches for technology to drive profitability forward in a more sustainable manner, we’re thrilled to join that effort with our Olerix technology,” said Mark Hulsebus, general manager for U.S. pork at Alltech. “Our work in this phytogenic space is yielding very encouraging results, and we’re excited to make this new opportunity available to pork producers focused on optimizing feed efficiency and growth rates.”

“Olerix represents the next generation of phytogenic technology — combining feed efficiency, livability and immune support into a practical commercial solution producers can implement today,” said Andy Rash, U.S. monogastric director at Alltech.