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Fall Manure Application Tips For Farmers

Sep 10, 2025
By Farms.com

Expert advice on preparing for fall manure application season

Fall is a critical season for manure application, and farmers are encouraged to prepare thoroughly to ensure both efficiency and safety. Experts stress that a farmer’s to-do list should begin with a clear manure management plan. This plan should outline nutrient needs, application timing, and environmental safeguards to maximize soil benefits.

Emergency preparedness is also essential. Farmers should update their operation’s emergency response plan with key contacts, including local emergency services, applicators, and farm personnel. Having proper personal protective equipment (PPE) on hand—such as gloves, goggles, and respirators—helps protect farmers and workers during application.

Laboratory testing is another important step. Farmers should allow adequate lead time for labs to return sample results before scheduling application. This ensures accurate nutrient values and more effective management of manure as fertilizer.

For those working with commercial applicators, early communication is key. Providing field maps, manure analysis, and preferred timing helps applicators prepare properly and avoid delays during the busy fall season. Clear planning reduces stress and supports a successful application period.

In addition to these steps, experts encourage farmers to explore on-farm research opportunities to learn how different application strategies impact soil health and yields. New tools like ManureDB provide valuable resources for data sharing and manure management innovation.

“Healthy soil begins with proper planning and safe practices,” said one specialist, highlighting the importance of preparation for both productivity and environmental stewardship.

By combining careful planning, safety measures, and timely collaboration with applicators, farmers can achieve a productive fall manure application season while protecting their land and communities.


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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Anna Johnson from Iowa State University and Emma Coursey from the University of Illinois discuss research evaluating welfare resources during the late finishing stage on commercial swine farms. They explain how feeder management, water use, space allocation, and pig health influence welfare outcomes and practical on-farm management. Listen now on all major platforms!

"Small resource issues can become larger welfare problems when multiple stressors interact across finishing barns."

Meet the guests: Dr. Anna Johnson / anna-johnson-05028a14 is the Morrill Professor of Animal Behavior and Welfare at Iowa State University. She earned her Ph.D. in Animal Sciences from Texas Tech University and completed her master's degree in Applied Animal Behaviour and Welfare at the University of Edinburgh. Her research focuses on practical solutions that improve farm animal welfare, including sow productive lifetime, animal-human interaction, environmental enrichment, and Precision Livestock Farming.

Emma Coursey / emma-coursey-183810241 is pursuing a Doctor of Veterinary Medicine degree at the University of Illinois College of Veterinary Medicine after earning a bachelor's degree in Animal Science from Iowa State University. Her academic interests include swine health, production, and animal welfare, with research experience evaluating welfare resources in commercial finishing pigs.