Farms.com Home   Ag Industry News

Ontario Cheese Factory to Break Ground after Fire

Ontario Cheese Factory to Break Ground after Fire

By Amanda Brodhagen, Farms.com

The eastern Ontario cheese factory destroyed by a fire earlier this year plans to rebuild starting next month, with the help of local contractors.

The new facility will be larger and cost about $25-million to build. The St. Albert Cheese Factory hopes to break ground after Canada Day with the aim to finish building the structure by October. The co-op owned by 50 producers will be hiring local contractors to spur job creation in the area. Since about half of its previous employees still work for the co-op.

Since the fire, cheese making was moved to Mirabel, Quebec. St. Albert also owns a store in Orleans, ON. The factory, best known for its cheese curds, employed over 100 people in the community 45 minutes east of Ottawa. Co-op managers say the aim is to open the factory to the public in time for the on-year anniversary since the fire.
 


Trending Video

Building a Responsible, Resilient Pork Supply Chain

Video: Building a Responsible, Resilient Pork Supply Chain

From farm to fork, today’s food supply chain depends on a transparent, resilient and responsible pork supply chain. The We Care® platform and the Pork Cares Farm Impact Report are designed to support what the food industry supply chain expects from its pork partners: strong animal care, food safety, worker safety, environmental stewardship and sustainability. These programs also help build and maintain trust in the communities where pigs are raised.