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USDA allocates funds for land conservation

Sep 02, 2024
By Farms.com

New opportunities in farmland and wetland preservation

 

The USDA has announced available funding for its Agricultural Conservation Easement Program, which provides financial support for the preservation of farmlands and the restoration of wetlands. This effort is part of a strategic move to maintain agricultural productivity while enhancing environmental conditions.

Interested parties, including local governments and American Indian tribes, can apply for Agricultural Land Easements (ALE) to secure land for agricultural purposes permanently.

Additionally, Wetland Reserve Easements (WRE) are available to restore and protect former wetlands, offering benefits like improved water quality and wildlife habitat.

Applications must be submitted by October 4, 2024, for funding consideration this year. The program underscores the USDA’s commitment to sustainable land use and environmental stewardship, backed by the Inflation Reduction Act.

Through these easements, landowners can ensure their lands contribute to ecological health while maintaining their rights to manage and enjoy their property.


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Research in Action | Swine Cluster 4 - Activity 8: Precision Feeding with Dr. Aline Remus

Video: Research in Action | Swine Cluster 4 - Activity 8: Precision Feeding with Dr. Aline Remus


Research in Action is a video series from Swine Innovation Porc that highlights the people and projects driving innovation in Canada's pork sector.

In this episode, Dr. Aline Remus (Agriculture and Agri-Food Canada) explains how precision feeding is helping producers improve efficiency, reduce feed costs and lower environmental impacts while supporting animal health and welfare.

As part of Swine Cluster 4 - Activity 8, this research is advancing precision livestock farming by tailoring nutrition to the needs of individual pigs or groups of pigs. The project aims to reduce feed costs, decrease greenhouse gas emissions and nutrient losses, and develop practical precision feeding systems that producers can confidently adopt on-farm.

By bringing together researchers from across Canada and around the world, this work is helping transform innovative research into practical solutions for a more sustainable and competitive Canadian pork sector.