Let’s celebrate women in dairy

Jan 24, 2025
By Andrew Joseph
Assistant Editor, North American Content, Farms.com

Do you know a woman doing amazing things in the dairy industry? If, so Jersey Canada wants to hear from you.

Join Jersey Canada to help celebrate women in the dairy industry by nominating someone to be recognized on its social media channels for International Women’s Day this March 8, 2025, as well as in the March issue of the Canadian Jersey Breeder.

Jersey Canada is an agricultural association in Canada for owners and breeders of Jersey cattle. The association is responsible for the management of the Jersey herdbook, and its role is to develop the Jersey breed in Canada.

For its celebration of women in dairy, all you have to do is:

Send an email with a photo of your nominee and a small paragraph describing why you are nominating them to michelle@jerseycanada.com no later than February 7, 2025.

Don’t miss out on the chance to give well-deserved recognition to your mom, sister, wife, daughter, colleague, or business partner for International Women’s Day.

For more on Jersey Canada, visit www.jerseycanada.com.

Video: Evolution of Beef Cattle Farming

The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production.

Sustainability emerged as a central theme of the conversation, a word that Wooten acknowledges can mean very different things depending on who you ask. For him, sustainability starts with the soil. Healthy soil produces healthy grass, which supports efficient cattle capable of producing year after year with minimal external inputs. It’s an approach that equally considers vegetation, animal efficiency, and long-term profitability.

That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement.