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AgriStability enrolment deadline extended to July 31, 2025

Given the pressures and uncertainties facing the agricultural sector, federal, provincial and territorial governments have agreed to extend the AgriStability enrolment deadline from April 30, 2025, to July 31, 2025, for the 2025 program year.

AgriStability is a margin-based program designed to help producers manage large income declines. This extension gives producers additional time to consider their needs and manage the impact of challenges faced by many farm operations, such as production loss, increased costs and changing market conditions. Farmers experiencing losses are encouraged to apply for interim payments under AgriStability for more rapid support.

Producers have access to a comprehensive suite of business risk management (BRM) programs, including AgriStability, to help manage significant risks that threaten the viability of their farms and are beyond their capacity to manage. BRM programs are often the first line of support for producers facing disasters. Farmers are encouraged to make use of these programs to protect their farming operation and contribute to a more resilient Canadian agriculture sector.

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EP 73 Diversity is Resiliency – Stories of Regeneration Part 6

Video: EP 73 Diversity is Resiliency – Stories of Regeneration Part 6

During the growing season of 2023 as summer turned into fall, the Rural Routes to Climate Solutions podcast and Regeneration Canada were on the final leg of the Stories of Regeneration tour. After covering most of the Prairies and most of central and eastern Canada in the summer, our months-long journey came to an end in Canada’s two most western provinces around harvest time.

This next phase of our journey brought us to Cawston, British Columbia, acclaimed as the Organic Farming Capital of Canada. At Snowy Mountain Farms, managed by Aaron Goddard and his family, you will find a 12-acre farm that boasts over 70 varieties of fruits such as cherries, apricots, peaches, plums, pears, apples, and quince. Aaron employs regenerative agriculture practices to cultivate and sustain living soils, which are essential for producing fruit that is not only delicious but also rich in nutrients.