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Alberta’s drought shaping up to be ‘worse than we saw in the 1920s, 1930s’

Lentils only like water twice, explained southern Alberta farmer Lynn Jacobson. “When you plant them and when you boil them.” The earthy pulse may not be massively popular but they’re an attractive crop for farmers facing a drought.

“But they all take a certain amount of water and if you don’t have any water, no matter what your plan is, you’re really going to suffer,” said Jacobson.

For months, Albertans have been worrying about what the unusually dry winter with low levels of snowfall and a summer forecast of light rain. Would it mean dying lawns and wilted flowers? An agriculture disaster? A bad wildfire season?

The past few years have been dry, but it’s been almost 25 years since Alberta has been this dry. Some counties have announced states of agricultural emergency. During the last major drought, in 2001–2002, net farm income was zero. It cost the Canadian economy $5.3 billion and 41,000 people lost their jobs across the country.

In April, Alberta got rain. In fact, the rainfall was above normal for that time of year in much of the province — with the exceptions of central and northwestern Alberta — according to an analysis of drought conditions from Agriculture and Agri-Food Canada.

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Developing disease resistance in new wheat varieties

Video: Developing disease resistance in new wheat varieties


Dr. Colin Hiebert, research scientist with Agriculture and Agri-Food Canada – Morden, is focused on developing new tools that wheat breeders can use to improve, diversify and strengthen disease resistance in new wheat varieties. This includes new genomic tools that address resistance to five diseases including: Fusarium head blight, leaf rust, stripe rust, stem rust and common bunt.

Learn more about how research conducted at AAFC-Morden will impact wheat variety development, production and profitability for the future. This research is part of the Canadian National Wheat Cluster and funding is provided through the Sustainable Canadian Agricultural Partnership, Agriculture and Agri-Food Canada, Alberta Grains, Sask Wheat, Manitoba Crop Alliance, Western Grains Research Foundation and Canadian Field Crop Research Alliance.