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An Overview from the 2019 Swine Fever Exercise for Agriculture Response in Iowa

Iowa leads the United States in pork production, housing approximately one-third of the country's swine population. This puts Iowa at great economic risk if an outbreak of African swine fever, a disease that limits international trade opportunities, were to occur anywhere in the United States. To hone emergency response plans to combat an outbreak, the Iowa Department of Agriculture and Land Stewardship in September 2019 participated in a 4-day exercise with representatives from the other 13 top pork-producing states. 

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How Millions of Dairy Cows Are Milked Daily for Cheese & Milk – Inside Modern Dairy Farming

Video: How Millions of Dairy Cows Are Milked Daily for Cheese & Milk – Inside Modern Dairy Farming

Step into the world of dairy farming, where technology and tradition come together to produce premium milk and cheese. In modern dairy farming, cows are raised in climate-controlled barns, monitored by smart sensors that track health and milk quality. Automated milking machines and robotic cleaners ensure hygiene and efficiency at every stage of dairy farming. Once collected, the fresh milk is transported to advanced facilities, where the dairy farming process continues — pasteurization, fermentation, and cheese making powered by precision equipment. From lush pastures to sterile factories, dairy farming represents a revolution in how the world’s finest dairy products are made — sustainable, efficient, and delicious.