Avian influenza cases reported in Canada

Dec 28, 2022

The most recently reported cases of highly pathogenic avian influenza (HPAI) in North America involve three commercial poultry cases in Canada and one commercial upland gamebird operation in California.

Avian influenza in British Columbia, Ontario

Three more cases of HPAI were reported in commercial poultry flocks in Canada, with two in British Columbia and one in Ontairo.

The Canadian Food Inspection Agency (CFIA) reported that one case of HPAI was confirmed in Abbotsford, British Columbia, on December 22 and one more was confirmed there on the following day. With those two cases, Abbotsford has now had 43 cases of HPAI in 2022, while British Columbia has had 69.

The other case reported by CFIA was in a commercial poultry flock in Lambdon Shores, Ontario, on December 21, a third for that municipality.

CFIA did not offer further information concerning the size of those flocks or the types of birds involved.

Click here to see more...

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.