Farms.com Home   News

Benefits of Reduced Tillage and Cereal Rye in a Diverse Crop Rotation of Corn-Soybean Wheat/Double Crop Soybean

By Field Advisor

Adding winter wheat and double crop soybean to a corn and soybean rotation with a cereal rye cover crop before soybean provides a multitude of benefits. Lowell Gentry, research agronomist and retired University of Illinois principal research specialist, shares research from Piatt County, Illinois, that demonstrates the advantages of diversifying the typical corn and soybean rotation. This is the fifth video in a five-part series that shares research findings on how to reduce nitrate loss from agricultural fields in Illinois. 

This research was funded in part by the Illinois Nutrient Research and Education Council and conducted in collaboration with the Illinois Fertilizer and Chemical Association.

Click here to see more...

Trending Video

Root Exudates, Soil Biology, and How Plants Recruit Microbes | Field Talk Friday

Video: Root Exudates, Soil Biology, and How Plants Recruit Microbes | Field Talk Friday



Field Talk Friday | Dr. John Murphy | Root Exudates, Soil Biology, and How Plants Recruit Microbes

Most of us spend our time managing what we can see above ground—plant height, leaf color, stand counts, and yield potential. But the deeper you dig into agronomy, the more you realize that some of the most important processes driving crop performance are happening just millimeters below the surface.

In this episode of Field Talk Friday, Dr. John Murphy continues the soil biology series by diving into one of the most fascinating topics in modern agronomy: root exudates and the role they play in shaping the microbial world around plant roots.

Roots are not passive structures simply pulling nutrients out of the soil. They are active participants in the underground ecosystem. Plants constantly release compounds into the soil—sugars, amino acids, organic acids, and other molecules—that act as both energy sources and signals for soil microbes.