Farms.com Home   News

Big Bend Poultry Farmers Scramble to Fight Back Egg-flation

Big Bend Poultry Farmers Scramble to Fight Back Egg-flation

By Adrian Andrews

Egg farmers and consumers in the Florida Panhandle are facing an “egg-normous” dilemma. The Consumer Price Index notes that just within the past year egg prices have increased by 60%.

Part of that is driven by the presence of an avian influenza that spreads swiftly among birds. The US Department of Agriculture has been tracking the virus since July of last year, but that’s not the only factor behind the rise in egg costs.

Gigi Carroll owns Whitetail Hollow Farms and regularly sells her eggs at the Havana Farmers Market. She said the cost of chicken feed is also going up.

“To combat the cost of feed we are resurrecting our farm from stationary hoop coops to mobile coops that will be moved daily on pasture to offset the need for supplemental feed,” Carroll said in a text message. “We are also reevaluating the breeds we use for layers and only keeping the ones that produce the most number of eggs per year.”

Click here to see more...

Trending Video

Sow Welfare and Group Housing Systems - Dr. Laya Alves

Video: Sow Welfare and Group Housing Systems - Dr. Laya Alves



In this episode of The Swine it Podcast Show Canada, Dr. Laya Alves from the University of São Paulo, in Brazil, discusses how animal welfare regulations are evolving globally and their impact on pig production systems. She explains challenges in group housing, pain management, and euthanasia decisions, while highlighting the role of training and management in improving outcomes and economic sustainability. Listen now on all major platforms!

"Translating welfare requirements into daily farm routines without compromising economic sustainability remains one of the biggest challenges faced by producers globally today."

Meet the guest: Dr. Laya Alves / laya-kannan is a Postdoctoral Researcher at the University of São Paulo, Brazil, focusing on animal welfare in pig production, including pain management, euthanasia, and economic decision making. Her work integrates welfare science with practical farm management and sustainability. She collaborates globally to develop applied tools for producers.