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Canada's Agricultural Clean Technology Program Moves To The Next Step

Applications are now being accepted for Ottawa's new $165.7 M Agricultural Clean Technology Program.

The program provides farmers and agri-businesses with access to funding to help develop and adopt the latest clean technologies to reduce greenhouse gas emissions.

Under the program, $50 million is allocated specifically for the purchase of more efficient grain dryers.

The Agricultural Clean Technology Program focuses on three priority areas: green energy and energy efficiency; precision agriculture; and the bioeconomy.

Along with the money designated to help with the purchase of more efficient grain dryers, $10 million is being allocated towards powering farms with clean energy and moving off diesel.

The program's two-step application process includes first submitting a Project Summary Form, which will determine a project's eligibility and alignment with program criteria and priorities.

Successful applicants will then be invited to submit a full application.

Agriculture and Agri-Food Canada estimates that this program has the potential to reduce up to 1 megaton of greenhouse gases (carbon dioxide equivalent) from the Earth's atmosphere.

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In this episode of The Swine it Podcast Show Canada, Dr. Joshua Selsby from Iowa State University explains how heat stress affects swine biology and why now is the ideal time to prepare for next summer’s challenges. He breaks down its effects on muscle function, immune responses, and long-term metabolic outcomes. Learn how early planning can protect herd performance when temperatures rise again. Listen now on all major platforms! "Heat stress leads to a cascade of biological damage, beginning with metabolic disruption and expanding across multiple organ systems." Meet the guest: Dr. Joshua Selsby is a Professor in the Department of Animal Science at Iowa State University. With over 15 years of research on skeletal muscle physiology and heat stress, he focuses on understanding how thermal stress disrupts swine metabolism, immune function, and muscle integrity.