Farms.com Home   News

Central Texas Cow-Calf Clinic set for Jan. 11 in Cameron

By Rob Williams

The annual Central Texas Cow-Calf Clinic will be Jan. 11 in Cameron. The Texas A&M AgriLife Extension Service offices in Milam, Robertson, Bell, Burleson, Falls and Williamson counties will host the event.

Registration will begin at 7:30 a.m., and the program will be from 8 a.m.-2 p.m. at the Milam County Youth Exposition Building, 301 S. Houston Ave.

Registration is $20 and an RSVP is requested for a meal count by Jan. 4. To RSVP, contact the AgriLife Extension office in Milam County at 254-697-7045. One Texas Department of Agriculture general continuing education unit will be available for those needing renewal of their private applicator licenses.

There will also be a trade show featuring local vendors, with door prizes and special offers.

On the agenda

The speakers and topics will include:

  • 2023 beef cattle market update and what can we expect to pay for replacements? – Jason Johnson, Ph.D., AgriLife Extension economist and associate professor in the Department of Agricultural Economics, Stephenville.
  • Pasture restoration and reestablishment following drought – Vanessa Corriher-Olson, Ph.D., AgriLife Extension forage specialist and professor in the Department of Soil and Crop Sciences, Overton.
  • Planning for extended winters: Feed alternatives, barn and equipment preparations — Ron Gill, Ph.D., AgriLife Extension livestock specialist and professor in the Department of Animal Science, Bryan-College Station.
  • Herd health demonstration: What needs to be done, why to do it and the value it adds – Jason Cleere, Ph.D., AgriLife Extension beef cattle specialist and associate professor in the Department of Animal Science, Bryan-College Station.
  • Meet the vets: Veterinarian panel discussion over veterinarian-client-patient relationship, antibiotic use, reproduction and more – Tommy Barton, DVM, Texas Animal Health Commission regional director, Rockdale; Trey Richter, DVM, Richter Vet Clinic, Holland; Jared Ranly, DVM, Ranly Veterinary Services, Lott; and Eric Clemons, DVM, Austin Vet Care at Central, Austin.
Source : tamu.edu

Trending Video

Feeding Faba Bean to Pigs - Dr. Eduardo Beltranena

Video: Feeding Faba Bean to Pigs - Dr. Eduardo Beltranena


In this special rerun episode of The Swine it Podcast Show Canada, Dr. Eduardo Beltranena from North Carolina State University explains how faba beans can be used in pig diets as a source of both starch and protein. He discusses environmental benefits, inclusion rates, frost-damaged beans, tannin concerns, cultivar selection, and how producers can compare faba beans against cereals and protein meals for cost-effective feeding. Listen now on all major platforms!

"Faba beans provide both starch and protein, competing directly with cereals in swine diets."

Meet the guest: Dr. Eduardo Beltranena / eduardo-beltranena-61660a1b2 is an Assistant Professor and Extension Specialist at North Carolina State University. He holds a Ph.D. in nutrition and reproduction interactions from the University of Alberta and has worked across swine production, feed industry nutrition, contract research, government research, teaching, and extension. His work focuses on swine nutrition, regional feedstuffs, and practical feed formulation. Learn more from Dr. Eduardo Beltranena on The Swine it Podcast Show Canada, available on all major platforms.