Colombia gains approval to export pork to Cuban market

Apr 03, 2023

The Colombian Agricultural Institute (ICA) and the National Institute of Drug and Food Surveillance (Invima) announced recently that it had gained approval to export pork to the Cuban market. Approval was attained after specifying with the National Center for Animal Health of Cuba (Cenasa) the health certificate that endorses the exports of meat and meat products of the swine species.

To gain approval, Colombian exporters have to show that the animals from which the meat comes presented their respective sanitary mobilization guide at the time of arrival at the authorised plant, and that they were transported directly from the farm of origin to the benefit plant in a vehicle previously washed and disinfected and without having contact with other animals with lower sanitary condition for export.

The animals must also come from properties located in areas, regions or compartments free of classical swine fever, recognized by the OMSA. The meat must be obtained and prepared without coming into contact with other meats that do not meet the conditions required for export.

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Video: Food Inflation and Pork Demand - Dr. Sylvain Charlebois

In this episode of The Swine it Podcast Show Canada, Dr. Sylvain Charlebois, Professor and Director of the Agri-Food Analytics Lab at Dalhousie University, discusses how food inflation is reshaping Canadian protein demand. He explains why pork remains competitively priced, consumer behavior, and why transparency, AI-assisted shopping, and protein demand will matter in the years ahead. Listen now on all major platforms!

"The potential of pork is there. We just need to see the product assume that role and take it away because all the elements are there."

Meet the guest: Dr. Sylvain Charlebois is a Professor in Dalhousie University's Faculty of Management and Director of the Agri-Food Analytics Lab. His research focuses on food distribution, food policy, food safety, food security, and traceability. Dr. Charlebois has written four books and more than 500 peer-reviewed and scientific articles. He holds a BComm from the Royal Military College, an MBA from UQAM, and a DBA from the University of Sherbrooke. Learn more from Dr. Sylvain Charlebois on The Swine it Podcast Show Canada, available on all major platforms.