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Dairy Farmers of Ontario's epic culinary showdown, Milk Masters, returns for a second season

TORONTO,  - One of the most binge-able cooking shows is back! This fall, Milk Masters returns to CTV.ca for season two. Watch as top Ontario chefs go head-to-head in an epic culinary showdown, creating irresistible dairy-inspired dishes for some of the most legendairy judges.

Using delicious, high-quality, local Ontario dairy, five chefs will elevate everyday meals and reimagine nostalgic favourites—showcasing just how integral milk and dairy products are in delicious dishes. Host Jess Allen and judges Claudio Aprile and Erica Karbelnik, with the help of esteemed guest judges Mary BergSusur Lee and Nadège Nourian, will decide whose dairy delights creamed the competition, as some of Ontario's best chefs whip up new holiday classics, tap into the pulse of social media to create the next viral taste-sation and put a  delicious new twist on their favourite childhood desserts. But one thing is without question—chefs can't get enough of milk.

"Milk is more than just an ingredient—from creamy soups to a rich risotto, it brings irreplaceable flavour and richness to your favourite everyday dishes," says guest judge Susur Lee. "It's a staple at the heart of kitchens across Ontario, and our chefs are sure to inspire viewers with new and creative ways to use the high-quality Ontario dairy they already know and love."

Produced in collaboration with Bell Media and debuting on CTV.ca, Dairy Farmers of Ontario's bite-sized, three-part series showcases the integral role dairy plays in many of our favourite dishes.

"We're thrilled to bring Milk Masters back for a second season. We know chefs love using Ontario dairy and this is such a fun way to remind us of all the potential for creative and delicious dishes using milk," says Rosa Checchia, chief marketing officer of Dairy Farmers of Ontario. "We're looking forward to seeing whose dishes rise to the top."

From October 7th - November 3rd, viewers can tune into Milk Masters season two on CTV.ca and watch as top chefs battle it out to be the ultimate Milk Master!

Source : Newswire.ca

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Dicamba Returns for Georgia Farmers: What the New EPA Ruling Means for Cotton Growers

Video: Dicamba Returns for Georgia Farmers: What the New EPA Ruling Means for Cotton Growers

After being unavailable in 2024 due to registration issues, dicamba products are returning for Georgia farmers this growing season — but under strict new conditions.

In this report from Tifton, Extension Weed Specialist Stanley Culpepper explains the updated EPA ruling, including new application limits, mandatory training requirements, and the need for a restricted use pesticide license. Among the key changes: a cap of two ½-pound applications per year and the required use of an approved volatility reduction agent with every application.

For Georgia cotton producers, the ruling is significant. According to Taylor Sills with the Georgia Cotton Commission, the vast majority of cotton planted in the state carries the dicamba-tolerant trait — meaning farmers had been paying for technology they couldn’t use.

While environmental groups have expressed concerns over spray drift, Georgia growers have reduced off-target pesticide movement by more than 91% over the past decade. Still, this two-year registration period will come with increased scrutiny, making stewardship and compliance more important than ever.