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DoorDash Canada Releases End of Year Food Trends in 2022 Report

TORONTO,  DoorDash Canada unveiled its year-end trend report highlighting the top foods ordered by Canadians in 2022. Using data from January 2022 to November 2022, DoorDash is sharing a snapshot of the best and quirkiest food and ordering trends to come out of this year, regionally and nationally.

"Year-over-year, a trend we continue to see increase is Canadians' love for food," says Shilpa Arora, General Manager, DoorDash Canada. "We've seen incredible support for local restaurants with an increase of takeout and pick up options. With that comes a lot of interesting trends and consumer preferences that we're excited to share with Canadians once again. It might even inspire your next DoorDash order!"

Whether you ordered from your favourite local restaurants, groceries or upped your gifting game for your furry friends, DoorDash is highlighting some of the biggest food moments over the past year.

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Turning Better Feed Into Better Herds: Innovation in Forage Harvesting

Video: Turning Better Feed Into Better Herds: Innovation in Forage Harvesting


What happens when a dairy farmer gets frustrated with equipment that isn’t doing its job? In this episode, we sit down with Horning Manufacturing founder Leon Horning to hear how a problem in the feed bunk led to a globally recognized forage equipment company.

Born out of a third-generation dairy operation in Pennsylvania, Horning Manufacturing started with one goal: helping cows get more nutrition from silage. Leon shares how his father, Leon Sr., built the first kernel processor rolls in the family farm shop after seeing whole corn kernels pass through cows undigested — costing valuable feed efficiency and milk production.

We explore the company’s journey from a side project on the farm to an international manufacturer serving dairy farmers, beef operators, and custom harvesters around the world. Along the way, Leon discusses the evolution of pull-type forage harvesters, the engineering behind Horning’s “plug-and-play” kernel processor kits, and why reducing downtime during harvest can make or break a season.

The conversation also dives into Horning’s row-independent corn heads, practical equipment design, real-world customer stories, and how innovations born in the field continue to shape the company today.

Whether you’re a producer, equipment enthusiast, or simply love stories of grassroots innovation, this episode offers a fascinating look at how one farm family turned necessity into industry-changing technology.

Contact Horning Manufacturing today at 717-354-5040
https://www.horningmfg.com/