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Experts outline benefits, risk of retaining ownership

Tracking devices tell us everything from the number of steps we take to the amount of calories we consume to the hours of restful sleep we get at night. That data provides valuable information to those who are seeking it.

While the collection mechanisms are different, tracking data on cattle after they leave the ranch can offer beneficial information to cow-calf producers, said the experts at the Kansas State University Beef Cattle Institute on a recent Cattle Chat podcast.

“One of the best ways to get performance information on the calves after they leave the ranch is to retain ownership of them through the finishing phase,” Phillip Lancaster, beef cattle nutritionist, said in a news release.

Lancaster explains that with this system, the beef producer assumes the expenses through cattle feeding, and the cattle are managed as a separate group than others in the feedyard. Producers can learn the rate of gain and feed efficiency of the cattle that are managed that way.

He said electronic identification via an ear tag allows cattle to be tracked through the finishing phase and provides carcass information post-harvest.

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Advancing Swine Disease Traceability: USDA's No-Cost RFID Tag Program for Market Channels

Video: Advancing Swine Disease Traceability: USDA's No-Cost RFID Tag Program for Market Channels

On-demand webinar, hosted by the Meat Institute, experts from the USDA, National Pork Board (NPB) and Merck Animal Health introduced the no-cost 840 RFID tag program—a five-year initiative supported through African swine fever (ASF) preparedness efforts. Beginning in Fall 2025, eligible sow producers, exhibition swine owners and State Animal Health Officials can order USDA-funded RFID tags through Merck A2025-10_nimal Health.

NPB staff also highlighted an additional initiative, funded by USDA Animal and Plant Health Inspection Service (APHIS) Veterinary Services through NPB, that helps reduce the cost of transitioning to RFID tags across the swine industry and strengthens national traceability efforts.

Topics Covered:

•USDA’s RFID tag initiative background and current traceability practices

•How to access and order no-cost 840 RFID tags

•Equipment support for tag readers and panels

•Implementation timelines for market and cull sow channels How RFID improves ASF preparedness an