Farms.com Home   News

Federal Parliamentarians Urged to Pass Bill C-206

Guelph, ON – Grain Farmers of Ontario, the province’s largest commodity organization, representing Ontario’s 28,000 barley, corn, oat, soybean and wheat farmers, today calls on Members of Parliament to vote in favour of Bill C-206: An Act to amend the Greenhouse Gas Pollution Pricing Act (qualifying farming fuel).

The House of Commons held its final hour of debate at third reading on Bill C-206 on Monday, June 21. On Wednesday, June 23, Parliamentarians will vote on whether the Bill clears the House of Commons and moves on to the Senate.

The Bill exempts on-farm grain drying from the federal carbon pricing system and is a good first step in ensuring that food production is not taxed at the farm level. Currently fuel used to dry grain is subjected to carbon pricing, despite the necessity of drying grain to make it usable for food and other products.

“The production of food should not be political. It only makes sense to remove the carbon price on grain drying as there is no alternative for farmers who absolutely have to dry the grain, or it will be ruined. Until we can find alternatives that allow farmers to preserve fuel, this Bill is a good starting point to reducing costs on food production at the farm level,” said Brendan Byrne, Chair, Grain Farmers of Ontario.

Grain Farmers of Ontario has calculated the federal carbon price, which is increasing every year, will cost an average farm an additional $29 to $46 per acre in direct drying costs by 2030. On an average 800-acre corn farm, that’s an increased cost of operations of between $23,200 and $36,800. 

Ontario grain farmers are consistently looking for ways to better their environmental impacts including, reduced tillage, cover cropping, and crop rotation.

Source : GFO

Trending Video

A new era in biostimulants and bionutritionals

Video: A new era in biostimulants and bionutritionals


In response to the growing need for efficient, effective biosolutions, HGS BioScience continues to expand its footprint in the bionutritional and biostimulant market with the acquisition of NutriAg, Ltd. The Paine Schwartz Partners-backed HGS BioScience is a global leader in humic and fulvic acid products. Toronto-based NutriAg is an innovator in bionutritional technologies with a deep R&D engine. North American growers and retailers will benefit from:

• Solutions across the biostimulant spectrum - including humics, fulvics, bionutritionals, carbohydrate chelation, amino acids, plant and seaweed extracts, and microbial technologies.
• A portfolio and R&D pipeline of science-backed solutions proven to drive crop productivity and farm profitability.
• Actionable nutrient insights and recommendations based on data specific to their farm and cropping goals with the NutriAnalytics platform