Fighting global hunger one crop at a time

May 09, 2025

As Saskatchewan farmers begin seeding the 2025 crop, Grow Hope Saskatchewan is launching its eighth growing season with a new partner at the table.

Canadian Lutheran World Relief (CLWR) has joined the ecumenical project expanding the collective effort to end global hunger.

“We are thrilled to join this vital project, partnering with Canadian Foodgrains Bank, local farmers, and fellow agencies as we work together toward our shared goal of ending world hunger,” said Cody Cleave, CLWR Donor Relations Manager.

Saskatchewan Representative for the Canadian Foodgrains Bank and a member of the Grow Hope SK Steering Committee Rick Block said CLWR is a welcomed addition.

“It’s encouraging to see more churches coming together around something so tangible and effective,” Block said.

Grow Hope Saskatchewan connects farmers who donate land with donors who cover input costs of roughly $350 per acre. Crops are grown and harvested, and proceeds are matched up to 4:1 through Canadian Foodgrains Bank, multiplying the impact for communities facing food insecurity.

In 2024, 440 acres were sponsored, raising over $248,000. This year, the goal is 500 acres.

Support comes from both new and returning sponsors and first-time participants, including farmer Diana Dolack, who has donated 80 acres near Biggar, Sask.

Click here to see more...

Video: From Conventional to Regenerative: Will Groeneveld’s Journey Back to the Land

"You realize you've got a pretty finite number of years to do this. If you ever want to try something new, you better do it."

That mindset helped Will Groeneveld take a bold turn on his Alberta grain farm. A lifelong farmer, Will had never heard of regenerative agriculture until 2018, when he attended a seminar by Kevin Elmy that shifted his worldview. What began as curiosity quickly turned into a deep exploration of how biology—not just chemistry—shapes the health of our soils, crops and ecosystems.

In this video, Will candidly reflects on his family’s farming history, how the operation evolved from a traditional mixed farm to grain-only, and how the desire to improve the land pushed him to invite livestock back into the rotation—without owning a single cow.

Today, through creative partnerships and a commitment to the five principles of regenerative agriculture, Will is reintroducing diversity, building soil health and extending living roots in the ground for as much of the year as possible. Whether it’s through intercropping, zero tillage (which he’s practiced since the 1980s) or managing forage for visiting cattle, Will’s approach is a testament to continuous learning and a willingness to challenge old norms.

Will is a participant in the Regenerative Agriculture Lab (RAL), a social innovation process bringing together producers, researchers, retailers and others to co-create a resilient regenerative agriculture system in Alberta. His story highlights both the potential and humility required to farm with nature, not against it.